/ 750 ml.

Nose: Elegant fruitiness, herbal notes, campfire, cigar smoke and oak.

Mouth: White chocolate, sweet, sweet wood, fruity, cereal and salted caramel.

Finish: Sweet and relatively short on a combination of crème brûlée and salted cookie.

Nose: Aromas of ripe fruit, honey and vanilla emerge delicately.
Mouth: On the palate, notes of oak, caramel and spice are present, for a rich, balanced taste experience.
Finish: The finish is long and warm, marked by nuances of dried fruit and toasted cereals.

Nose: Mackmyra Brukswhisky 2008 reveals subtle aromas of ripe fruit, vanilla and toffee, with a hint of wood.
Feel: On the palate, this Swedish single malt reveals notes of honey, sweet spices and dried fruit, wrapped in a silky texture.
Finish: The finish is long and warm, giving way to notes of oak and toasted cereals.

Nose: Penderyn Peated reveals smoky, woody notes, with a hint of vanilla and caramel.
Feel: On the palate, this single malt reveals intense flavors of peat, dried fruit and honey, with a hint of pepper.
Finish: The finish is long and warm, leaving notes of peat and burnt oak on the palate.

Nose: Penderyn Portwood reveals sweet aromas of red berries and honey, with a subtle hint of wood.
Feel: On the palate, this single malt reveals sweet flavors of cooked fruit, vanilla and caramel, balanced by spicy notes and a light touch of oak.
Finish: The finish is long and warm, leaving lingering notes of ripe fruit and dark chocolate.

Nose: Pokeno Origin reveals aromas of dried fruit and toffee, with a hint of vanilla.
Feel: On the palate, this whisky offers notes of honey, oak and sweet spices, for an intense, balanced taste experience.
Finish: The finish is long and warm, leaving lingering flavors of ripe fruit and subtle oak.

Nose: Paul John Kanya reveals notes of tropical fruit, vanilla and toffee, with a subtle hint of smoke.
Mouth: On the palate, this single malt reveals rich flavors of ripe fruit, spice and toasted oak, offering an intense and balanced taste experience.
Finish: The finish is long and warm, leaving lingering notes of dried fruit and honey, for an unforgettable tasting experience.

Nose: Hwayo Single Grain reveals delicate, subtle aromas of cereal, vanilla and ripe fruit. Gentle notes of honey and caramel complete the aromatic bouquet.

Mouth: On the palate, this whisky reveals rich, complex flavors of toasted cereals, hazelnuts and juicy pears. The texture is silky and velvety, offering a most pleasurable taste experience.

Finish: The finish is long and warm, leaving lingering notes of sweet cereals, noble wood and stewed fruit on the palate. An elegant, harmonious whisky that will appeal to single-grain enthusiasts.