Nose: Penderyn Portwood reveals sweet aromas of red berries and honey, with a subtle hint of wood. Feel: On the palate, this single malt reveals sweet flavors of cooked fruit, vanilla and caramel, balanced by spicy notes and a light touch of oak. Finish: The finish is long and warm, leaving lingering notes of ripe fruit and dark chocolate.
Nose: Amrut Intermediate Sherry reveals intense aromas of sherry, dried fruit and honey. Feel: On the palate, this whisky reveals notes of red fruit, caramel and sweet spices. Finish: The finish is long and warm, giving way to flavors of oak and candied fruit.
Nose: Mackmyra Brukswhisky 2008 reveals subtle aromas of ripe fruit, vanilla and toffee, with a hint of wood. Feel: On the palate, this Swedish single malt reveals notes of honey, sweet spices and dried fruit, wrapped in a silky texture. Finish: The finish is long and warm, giving way to notes of oak and toasted cereals.
Nose: Penderyn Peated reveals smoky, woody notes, with a hint of vanilla and caramel. Feel: On the palate, this single malt reveals intense flavors of peat, dried fruit and honey, with a hint of pepper. Finish: The finish is long and warm, leaving notes of peat and burnt oak on the palate.
Nose: Paul John Kanya reveals notes of tropical fruit, vanilla and toffee, with a subtle hint of smoke. Mouth: On the palate, this single malt reveals rich flavors of ripe fruit, spice and toasted oak, offering an intense and balanced taste experience. Finish: The finish is long and warm, leaving lingering notes of dried fruit and honey, for an unforgettable tasting experience.
Nose: Aromas of ripe fruit, honey and vanilla emerge delicately. Mouth: On the palate, notes of oak, caramel and spice are present, for a rich, balanced taste experience. Finish: The finish is long and warm, marked by nuances of dried fruit and toasted cereals.