Nose: Dense and full of dark fruit, with wood resin and spice. A biscuity, fruitcake sweetness mixed with classic dark chocolate and tobacco aromas.

Mouth: Lots of sweet, soft, thick notes of dark fruit, kirsch, cassis, moist pipe tobacco, cocoa and more Dundee cake and marzipan notes.

Finish: Long, warm and perfectly balanced between drier earthy notes and sweeter impressions of plum and fruit liqueur.

Nose: Linlithgow SMOS 26 Year Old reveals subtle aromas of ripe fruit, vanilla and honey, with woody and spicy notes in the background.
Feel: On the palate, this Scottish single malt offers a rich, creamy texture, showcasing flavors of baked fruit, caramel, oak and cinnamon.
Finish: The finish is long and warm, leaving lingering notes of dried fruit, dark chocolate and subtle smoke.

Nose: A sweet and vibrant introduction to this dram, there are notes of pineapple and banana loaf.

Palate: A slight hint of peat smoke kicks off the palate, with notes of milk chocolate and creme brulee.

Finish: The sweetness continues in the finish, along with notes of cinnamon.

Nose: Creamy, buttery and well-balanced.

Mouth: Fruity, exotic, dried fruit, sweet and delicately spicy.

Finish: Long, spicy and sweet.

Nose: Teacher's whisky offers aromas of honey, cereal and sweet fruit, with a hint of smoke.
Mouth: On the palate, there are notes of vanilla, caramel, black pepper and dried fruit, for a richly flavored experience.
Finish: The finish is soft and warm, with lingering notes of fruit and spice. A well-balanced, enjoyable whisky.

A soft, pleasant, lighter-style Speyside single malt, with tropical, fruity notes of ripe peaches and pineapple and impressions of lemon. Fresh, green nose with wisps of smoke, then light, smooth sweetness that balances out on a dry finish.

Nose: Waxes, oils, cereals and buttery notes combine with baked apple, starchy fabrics and hints of fatty olive oil. Very easy, rich and full of raw, malty ingredients.

Mouth: Classic and full-bodied, lots of oily sweetness and wax, balanced by green and yellow fruits and cereals.

Finish: Long, warm, peppery, cereal, green fruits with some floral notes.

Nose: Cereal-rich, citric and floral.

Mouth: Gourmet, sweet with citrus, peach, various spices, thyme.

Finish: Pleasant, herbaceous finish with almonds and burnt sugar.