A blend of specific and rare elements, containing all our secrets, Signet is the culmination of a lifetime's expertise. This whisky is without doubt the richest in our range: a blend of our oldest whisky, distilled over thirty years ago when malting was still carried out on site, and aged in some of the world's finest casks. Although only our whisky-makers know the innermost secrets of how it's made, we can tell you that Signet's mellow sweetness and pronounced spiciness come, in part, from our unique toasted 'chocolate' barley malt and 'designer casks' custom-made for Glenmorangie from American white oak.
Nose: Seductive aromas of ripe fruit, honey and beeswax emerge delicately. Palate: The palate is rich and intense, with notes of juicy pears, creamy vanilla and sweet spices. Finish: The finish is long and warm, leaving a soft sensation of stewed fruit and toasted cereal on the palate.
Nose: Punchy sweet oak and fresh vanilla pods, mingled with toasted coconut and flaked almonds. Notes of lemon zest and poached, spiced pears emerge with time.
Palate: A wonderful balance of Speyside fruit and oak spice. Sweet cinnamon sugar, vanilla custard, and melting banana toffee, layered with earthy nuts and a distinct caramelised warmth from the toasting.
Finish: Long, warm, and slightly dry, featuring lingering oak spice, fennel, and subtle hints of menthol and tobacco.
Nose: Espresso coffee, chocolate pie and cocoa. Fruity notes (plums, candied orange peel, cherries, dates, dried fruit) and sweet spices (cinnamon, ginger).
Mouth: Mocha coffee and spices. Notes of melting apricots and orange zest, cinnamon, walnuts, raisins and ginger.