Nose: Fruity (citrus), elegant, slightly peaty, hint of vanilla.

Mouth: Very elegant and fruity, vanilla with subtle notes of peat and citrus, this is a really interesting product.

Finish: Medium and elegant.

Nose: Notes of hazelnut, honey, cherry and orange, more discreet flavors such as ginger, kumquats, sandalwood and dark chocolate.

Mouth: Rich velvety sweetness of honey, pepper and dried fruit.

Finish: Long velvety feel and a perfectly balanced sweet smoky final note.

Nose: Rich sherried notes followed by sweet caramel and polished leather.

Mouth: Sweet berry and cream flavor transforming into a rich bouquet of malt and nutty aromas.

Finish: Long, mellow and dry, with a hint of sugar and spicy oak.

Nose: Fruit punch, cigar notes, coffee beans.

Mouth: Typical fruity character for Lochlea (fruit, nut and cereal flavors), Brazil nuts.

Finish: Orange syrup, mature oak chips.

Nose: Aromatic, smoky peat notes, sweet scents of heather and honey, a hint of sherry.
Mouth: Ripe, round, smoky sweetness, rich malty tones with a hint of coffee.
Finish: Supple, round, persistent, soft with notes of heather.

Nose: Great complexity with notes of oats and peat. Fruit (melon, peach and lemon), lovely woody notes with nutmeg and cinnamon.

Mouth: Notes of citrus, ripe sweet fruit (apricot and melon), salt, iodine and smoke. A little caramel and tobacco.

Finish: Elegant on fruit, oak with a hint of barbecue smoke.

Nose: Raisins, fruit bread, cinnamon, a touch of dark chocolate.

Mouth: Sweet pineapple, orange peel, mild spices.

Finish: Sweet on dried apricot and praline.

Nose: Macallan Sherry Wood 18 Year Old reveals rich, intense aromas of ripe fruit, toffee, vanilla and dried fruit.

Feel: On the palate, this single malt offers a silky texture with notes of candied fruit, honey, nuts and dark chocolate.

Finish: The finish is long and warm, leaving sweet and spicy flavors lingering pleasantly on the palate.