- Port finish

Nose: Sweet and malty. Fruity and honeyed like the standard version. A hint of smoke.

Mouth: Light to medium, with lots of nuances. Mild with a hint of smoke, red fruit and banana, malt and oak.

Finish: Medium to long with woody finesse and a hint of cocoa.

Nose: Salty, umami sherry, underscored by pure, sharp peat smoke. Also pickles, seawater, soy sauce and tar.

Mouth: Thick texture with mouth coating. Smoky olive oil, black olives, lots more tar and a deep, rich peat smoke aftertaste.

Finish: Long, a touch of sweetness, tar, smoke and saltiness.

Nose: Heather smoke and charred citrus.

Mouth: The initial explosion of fruit gives way to subtle campfire smoke.

Finish: Long and persistent.

Nose: Mortlach 16 Year Old reveals intense aromas of ripe fruit, vanilla and honey, with a hint of smoke.

Mouthfeel: On the palate, this single malt from the Speyside region offers rich flavors of dark chocolate, dried fruit and spice, with a velvety texture and hints of oak.

Finish: The finish of Mortlach 16 Year Old is long and warm, leaving lingering notes of candied fruit and toffee on the palate. A complex, well-balanced whisky that will delight single malt enthusiasts.

Nose: Medicinal, huge smoke, seaweed with a hint of sweetness.



Mouth: Full-bodied, surprising sweetness with notes of salt and mountains of peat.

Finish: Persistent on cold pike-perch.

Nose: Rich notes of sherry, dried fruit and dark chocolate.
Mouth: A creamy texture with flavors of candied fruit, honey and nuts.
Finish: A long, warm finish, marked by woody and spicy notes.

Nose: Ben Nevis Coire Leis reveals delicate aromas of ripe fruit, honey and vanilla.
Mouth: On the palate, this whisky reveals gourmet notes of caramel, baked pears and walnuts.
Finish: The finish is long and warm, marked by spicy and woody touches.

Nose: Glen Deveron 10 Year Old offers aromas of green apple, vanilla and toffee, with hints of honey and dried fruit.
Feel: On the palate, this Scottish single malt reveals flavors of tropical fruit, oak and cinnamon, accompanied by notes of honey and nuts.
Finish: The finish is smooth and lingering, with notes of vanilla and dried fruit that linger on the palate.