Nose: Sweet and clean, honeyed, fruity, caramel tart and tart apricots. Slight minty freshness followed by smoky notes.

Mouth: Honeyed, sweet, rich with a lovely texture. Spicy with gingerbread, mint chocolate and sweet smoke.

Finish: Persistent, smooth, malty. sweet.

Nose: Full, dry and very aromatic with notes of heather and light smoke.

Mouth: Persistent sweet flavors, heather honey, vanilla, citrus and hints of malted bread.

Finish: Long and intense that gives way to smoke, peat and malt.

Nose: Glenburgie G&M DistillersLab.04 reveals subtle aromas of red fruits, vanilla and toffee, as well as delicate floral notes.
Feel: On the palate, this single malt offers a creamy texture and flavors of ripe fruit, honey and toasted oak, with a light touch of spice.
Finish: The finish is long and smooth, leaving lingering toffee and woody notes on the palate.

Nose: Ardnamurchan Cask Strength reveals intense notes of ripe fruit, toffee and vanilla, with a subtle touch of peat.
Feel: On the palate, this single malt reveals rich flavors of cereal, spice and oak, balanced by nuances of honey and dried fruit.
Finish: The finish is long and warm, leaving lingering aromas of candied fruit and subtle oak.

N. Mild, spicy and vanilla.

Mouth: Sweet stewed fruit, mild Christmas spices, dark chocolate, orange with hints of tobacco and fruitcake.

Finish: Medium and subtle.

Nose: Nc' Nean BR 12 reveals intense aromas of dried fruit, vanilla and honey, with a hint of subtle smoke typical of Highland whiskies.
Feel: On the palate, this single malt proves smooth and creamy, with notes of pear, caramel and hazelnut, balanced by a subtle touch of spice.
Finish: The finish is long and warm, leaving a pleasant sensation of softness and warmth on the palate.

Smooth and fruity with caramel, ginger and vanilla cake. Oak notes add a hint of sweet spice.

Nose: Croftengea Fassstar 11 Year Old reveals intense aromas of peat, smoke and burnt wood, with hints of dried fruit and spice.

Feel: On the palate, this Highland single malt reveals powerful flavors of peat and smoke, balanced by notes of honey, caramel and vanilla, as well as hints of pepper and oak.

Finish: The finish of this whisky is long and warm, leaving lingering sensations of peat, smoke and dried fruit on the palate, with a slight bitterness and a hint of pepper.