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  • Region: Islay
  • Region: Lowlands
  • Availability: Not available
Ardbeg Ardcore
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Ardbeg Ardcore

CHF 162.00
Nose: Spicy and savory, with notes of Marmite, burnt toast, endive, charcoal and coffee. The herbaceous Ardbeg top note is very present, and is complemented by aromas of smoke and molasses.

Mouth: The spicy mouthfeel gives way to a host of rich, smoky flavors of cocoa powder, dark chocolate, caramelized peanuts and smoky lime, with a hint of soot and embers. Anise and malted cookie come to the fore.
Ardbeg 8 year old Committee 2021
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Ardbeg 8 year old Committee...

CHF 110.00
Nose: Intense with a burst of charcoal, creosote, tar and molasses caramel, with curious herbal notes, such as fennel, celery and green peppers. Once these disappear, there are notes of milk chocolate, anise and wood smoke.

T: Molasses caramel, anise, salted caramel chocolate, eucalyptus, menthol and briarwood, to name but a few. The 'tingling' and peppery mouthfeel continues, with sweeter flavors giving way to more savory notes like charcoal, smoky bacon, toast and tar.

Finish: The aftertaste is long and lingering, with a touch of peppermint and clove.
Scarabus Batch Strength
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Scarabus Batch Strength

CHF 80.00
It is described as having 'aromas of Islay peat smoke and sea salt, followed by notes of warm leather, stewed rhubarb and a wonderful vanilla sweetness on the palate'.
Caol Ila 12 year old
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Caol Ila 12 year old

CHF 60.00
Nose: Discreet, citric fruitiness; a mouth-watering whiff. Appetizing, with little or no trace of smoke, almond oil and old-fashioned wax.


Mouth: pleasantly smoky, sweet, a little salt and sweet notes.


Finish: soft and persistent, slightly acidic.
Six isles n.a.
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Six isles n.a.

CHF 69.00
Nose: Six Isles n.a. whisky reveals peaty, marine aromas typical of Scotland's Islay region.
Feel: On the palate, this blended malt reveals notes of smoke, salt and spice, characteristic of Islay whiskies.
Finish: The finish of Six Isles n.a. is long and persistent, leaving peaty, saline flavors on the palate.
Port Charlotte TEN
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Port Charlotte TEN

CHF 87.00
Nose: Dried, earthy smoke, marine, caramel and vanilla. A touch of citrus and a hint of floral.

Mouth: Delicate and soft. Beautiful balance of aromas as the smoke envelops the oaky sweetness of vanilla and coconut. Nice marine notes.

Finish: Smoky but sweet with caramel, malted barley and orange. Nice complexity.
Port Charlotte Islay barley
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Port Charlotte Islay barley

CHF 96.00
Nose: Great complexity with notes of oats and peat. Fruit (melon, peach and lemon), lovely woody notes with nutmeg and cinnamon.

Mouth: Notes of citrus, ripe sweet fruit (apricot and melon), salt, iodine and smoke. A little caramel and tobacco.

Finish: Elegant on fruit, oak with a hint of barbecue smoke.
Lagavulin Distillers Edition
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Lagavulin Distillers Edition

CHF 114.00
- PX finish

Nose: Intense peat and vanilla. The sweetness of currants, iodine and toasted malt.

Mouth: Full-bodied with a lovely texture, herbaceous then the powerful peat washes over you, salinity, roasted notes, vanilla and fruit.

Finish: Incredibly long with lots of substance and fruit, peat and oak.
Finlaggan old reserve
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Finlaggan old reserve

CHF 49.00
- VMW

Nose:Roasted peat, phenol, chimney smoke, fruity.

Mouth: Peat, iodine, tar, cocoa, full-bodied, sweet.

Finish:Intense, long and smoky, full-bodied and long.
Elements of Islay Peat Cask Strenght
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Elements of Islay Peat Cask...

CHF 69.00
PEAT is the perfect expression of smoky whisky, with all the coastal character you'd expect from an island whisky, as well as a balanced sweetness.

a handful of distilleries have been chosen from across the island to create an Islay blended malt, taking the distinct character of each and bringing them together to celebrate peat.
Caol Ila Distillers Edition
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Caol Ila Distillers Edition

CHF 75.00
- Moscatel finish

Nose: Concentrated and clean, peaty, medicinal, rich in fruit, spicy and very fragrant.

Mouth: Medium-bodied. Malty sweetness reveals itself and precedes peat smoke, intense spice and cinnamon flavors.

Finish: Long, round and robust.

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