Nose: Notes of delicate orange lead followed by touches of apricot and popcorn lending sweetness to the maritime seaweed that echoes in the glass. Subtle pipe tobacco adds to the elegant smokiness and is rounded out by honey, vanilla and boiled sweets. 

Palate: Light and zesty oak spice is joined by the rich and sweet bonfire smokiness that is so unmistakably Torabhaig spirit. Subtly waxy with hints of honey and vanilla balancing sea salt and seaweed that ebbs away to white pepper and sweet spice. 

Finish: Like a sunset over the Sound of Sleat, this is lingering and elegant with notes of honey, storms and the ocean.

Nose: Sweet Sherry aromas with underlying notes of citrus, ginger and oak, accompanied by a touch of smoke.


Mouth: Sweet at first with cracked black pepper, Seville orange and raspberry flavors, then baked apple and subtle spices.


Finish: Charred oak and sweet smoke.

- Hart Brothers cask strength 2006/2017

Nose: Fruit aromas, marine salinity.

Mouth: Dry, medium-bodied and sweet, honey, slightly salty with a slight spicy note.

Finish: Smooth.

Nose: Fruity with malty aromas.

Mouth: Combination of apples, pears, malt, walnuts and sherry.

Finish: Refreshing and long.

Mouth: Fruity aromas, with a hint of sea air.

Mouth: Dry, medium-bodied and sweet, rich in honey, slightly salty with a slight spicy note.

Finish: Sweet and long-lasting.

Nose - Heather Honey with hints of cinnamon and toffee bonbon. Very subtle hints of peat smoke.

Palate - Creamy vanilla spice gives way to more overt smoky charcoal notes, especially with the addition of water. Smoke doesn’t dominate and is balanced by the sweet honey and spice flavours.

Finish - Full bodied, silky mouth feel with a dry, tangy and lingering aftertaste, coupled with delicious spice notes.

Nose: Lively, complex, balanced with sweet vanilla, raisins, hazelnuts and malted barley.

Mouth: Dry, pastry-like (sweet biscuity), malty, fruity (grape).

Finish: Very long, dry and woody.

Nose: Rich with complexity, malted barley, sweet spices, apricot notes and oak.

Mouth: Syrupy and bewitching with honey, buttercream with baking spices and dried apricots.

Finish: Warm and long with pastry notes and buttery cookies.