Nose: Sherry, creamy caramel with a hint of toffee, notes of candied Seville oranges and freshly cut oak.

Taste: Delicious notes of honey, spicy wood and citrus.

Finish: On Sherry and oak, smoothness and complexity.

- H.S.

Nose: fresh, light and floral with hints of vanilla. Candy box.

Mouth: medium body with floral and vanilla notes. Pleasantly fresh. Slightly woody.

Finish: medium-long.

Nose: Sweet, very aromatic, with a hint of honey, vanilla and lemon.

Mouth: Soft and mellow with lovely fruitiness, vanilla and honey.

Finish: Light but complex and fruity.

- n.a.

Nose: Overall dry, vinous impression supported by spicy, woody notes. Seductive aromas of tart red berries, vanilla, a hint of wax. A little water softens the nose and relaxes the aroma, without much alteration.

Mouth: Ultra-unctuous, gourmet texture. Barley sugar, pinch of salt, suggestions of currant and crunchy grape. At reduced strength, it's not as tart, but still spicy; the sweetness is enhanced but the mouth-watering spicy heat remains.

Finish: Long and dry with pepper and mild spice. With milder water, now with a trace of fondant in the aftertaste.

Nose: Creamy caramel with a hint of toffee, notes of candied orange and freshly cut oak.

Taste: Delicious notes of honey, spicy wood and citrus.

Finish: Notes of oak, slightly dry and warm.

Nose: A complex tapestry of tobacco leaves and heather, sweetened by rich toffee treacle and beeswax.

Mouth: A complex, cosmopolitan mix of sweetness, barbecued meat, berries and a whisper of salty smokiness.

Finish: Rounded, sweet woods and gentle smoke linger expressively on the tongue as a lasting memory.