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  • CHF 35.00 - CHF 7,900.00

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  • Region: Campbeltown
  • Region: Divers
  • Region: Diverse
  • Region: Islay
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Bowmore 18 year old
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Bowmore 18 year old

CHF 145.00
Nose: Creamy caramel, with aromas of ripe fruit and smoke.



Mouth: Incredibly complex, with lovely soft fruit and chocolate balanced with light smoke.



Finish: Long and wonderfully balanced.
Port Askaig 8 year old
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Port Askaig 8 year old

CHF 71.00
Nose: Caol Ila's Port Askaig 8 Year Old offers intense aromas of peat smoke, sea salt and fruity notes.

Mouth: On the palate, this single malt from Scotland's Isle of Islay reveals flavors of peat, black pepper, vanilla and dried fruit.

Finish: The finish of this whisky is long and persistent, leaving saline and smoky notes on the palate characteristic of Islay whiskies.
Caol Ila Wilson & Morgan 100 proof
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Caol Ila Wilson & Morgan...

CHF 88.00
Nose: Smoke and peat typical of the distillery, very balsamic, with notes of camphor and medicinal herbs, damp earth and leather.

Taste: Licorice, full-bodied, powerful, a little vegetal and tannic. Almost a little sweet, but a drop of water makes it immediately dry and reveals a fruitier character (orange and cherry) that complements the exuberant peat smoke and earthy notes.

Finish: Intense with notes of ash, soot and licorice. A note of eucalyptus.
Laphroaig 10 year old bt.17 Cask Strenght
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Laphroaig 10 year old bt.17...

CHF 98.00
Cask Strength
Nose: Notes of peat smoke, heather and sea salt with a powerful sweetness.

Mouth: Apple compote, vanilla cream and pears in syrup, a hint of fresh menthol.

Finish: Long, with a hint of black pepper, sweet, herbal smoke finishing on tarry peat.

MATURATIONez: Ex-bourbon.
Caol Ila Equinox & Solstice 11 year old
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Caol Ila Equinox & Solstice...

CHF 135.00
Nose: Salty, umami sherry, underscored by pure, sharp peat smoke. Also pickles, seawater, soy sauce and tar.



Mouth: Thick texture with mouth coating. Smoky olive oil, black olives, lots more tar and a deep, rich peat smoke aftertaste.



Finish: Long, a touch of sweetness, tar, smoke and saltiness.
Bruichladdich Sponge 19 year old
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Bruichladdich Sponge 19...

CHF 374.00
This Bruichladdich is extremely creamy, maritime and bright. Full of power and peppery, waxy texture, it shows the robustness of Islay whisky without the peat. And it's a true island single malt, evocative and beautifully coastal and mineral.
Longrow RED 7 year old Pinot noir
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Longrow RED 7 year old...

CHF 139.00
Nose: A herbaceous, floral note immediately reveals itself through aromas of tomato plants and heather, accompanied by a hint of morello cherry and smoked bacon.

Mouth: Sweet and savory meet, with notes of smoked ham, raspberry jam and honey.

Finish: Characteristic coastal notes appear on the finish.
Laphroaig Sherry Oak finish
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Laphroaig Sherry Oak finish

CHF 85.00
Nose: Medicinal peaty smoke notes, Manuka honey, cloves, leather, iodine and smoked bacon.

Mouth: Sweet and aromatic with rich waxy notes, English toffee, maple syrup, dark chocolate, pine needles and cedar.

Finish: Persistent, sweet, peaty smoke with nutty notes and a hint of brine.
Smokehead RumRebel
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Smokehead RumRebel

CHF 83.00
Nose: Peaty at first, then comes the sweetness of exotic fruits (banana and pineapple), note of bacon.

Mouth: Smoky and briny, it develops on oily and medicinal notes followed by honey and citrus.

Finish: Smooth on smoke and fruits.
Big Peat 12 year old
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Big Peat 12 year old

CHF 69.00
Nose: Opens with fresh, salty, oceanic notes. Develops on sweet, peat-dried malt. Mouth: Charred oak, chimney smoke, rock pools and summer tar. Finish: Long and persistent with brown sugar, ash and very phenolic.
Laphroaig 10 year old
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Laphroaig 10 year old

CHF 59.00
Nose: Medicinal, huge smoke, seaweed with a hint of sweetness.





Mouth: Full-bodied, surprising sweetness with notes of salt and mountains of peat.

Finish: Persistent on cold pike-perch.
Springbank 10 year old
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Springbank 10 year old

CHF 88.00
Nose: Orchard fruit (pear) with a hint of peat, vanilla and malt.

Mouth: Malty and woody, spices, nutmeg, cinnamon and vanilla. Subtly peaty.

Finish: Smooth and persistent, with a salinity that lingers on the tongue.

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