Nose: Butterscotch, peanut, bramble and raisin.

Palate: Treacle toffee, black cherry and allspice.

Finish: Mild tobacco drifts over raspberry and blackcurrant.

Litre

Nose: White-fleshed fruit, citrus, smoke, light peat.

Mouth: Creamy, fruity, smoky, light peat notes, vanilla, sweet liquorice.

Finish: Complex, on smoke and vanilla.

Nose : Walnut loaf with buttercream, jammy berries, Malted Milk biscuits, and vanilla.

Palate : Creamy praline and milk chocolate join rich layers of caramel and biscuity malt, with butter pastries in tow.

Finish : Syrupy flapjack and creamy barley linger with toffee, chocolate, a touch of ginger, and toasted oak.

Nose: Sea salt, peat, shellfish, white wine, iodine, malt, cinnamon, nutmeg, black pepper.
Mouth: Malty, peaty, salty, black pepper, oak, green tea, cinnamon, nutmeg, white wine.
Finish: Persistent, woody, on salt and spices.

Nose: Royal Salute 21 Year Old whisky reveals rich, complex aromas of dried fruit, honey, cereals and spicy notes.

Feel: On the palate, this blended whisky is smooth and velvety with flavors of ripe fruit, caramel, nuts and toasted oak.

Finish: The finish of Royal Salute 21 Year Old is long and elegant, leaving a warm impression of candied fruit, vanilla and precious wood.

Nose: Herbaceous and sweet with pronounced notes of peat.

Mouth: Complex with notes of oak and spice and earthy smoke.

Finish: Notes of burnt heather.

Nose: Lively, complex, balanced with sweet vanilla, raisins, hazelnuts and malted barley.

Mouth: Dry, pastry-like (sweet biscuity), malty, fruity (grape).

Finish: Very long, dry and woody.

Nose: Cracked black pepper, dried pine resin and smoke.

Mouth: Chocolate, creosote, tar and savory meats.

Finish: Long, salty and mouth-coating.