Nose: Delicate aromas of dried fruit, honey and vanilla. Mouth: There are notes of caramel, ripe fruit and toasted oak, offering a balanced and harmonious taste experience. Finish: The finish is long and warm, leaving spicy, woody notes on the palate that linger pleasantly.
This Glenglassaugh 12-year-old whisky, from the Scottish Highlands, offers a rich, complex taste, perfect for single malt enthusiasts. With an alcohol content of 45%, it will appeal to connoisseurs in search of new flavors.
Nose: Linkwood Wilson & Morgan 100 proof reveals subtle aromas of ripe fruit, vanilla, honey and woody notes. Feel: On the palate, this single malt offers rich, complex flavors of tropical fruit, caramel, nuts and spices, with a lovely intensity due to its high alcohol content. Finish: The finish is long and warm, leaving lingering notes of dried fruit, oak and pepper. An elegant, powerful whisky that will delight lovers of characterful single malts.
Nose: Tamdhu bt.8 Cask Strenght reveals rich, intense aromas of ripe fruit, honey, vanilla and spicy notes. Feel: On the palate, this single malt offers an explosion of complex, balanced flavors, with notes of dried fruit, toasty oak, caramel and cinnamon. Finish: The finish is long and warm, leaving lingering notes of candied fruit and dark chocolate.
Nose: Kilkerran Heavily Peated n°11 offers intense aromas of peat, smoke and ripe fruit, with hints of sea salt in the background. Feel: On the palate, this single malt reveals powerful flavors of peat, black pepper and vanilla, with a round, smooth texture. Finish: The finish is long and warm, marked by lingering notes of peat and dried fruit.
Nose: Croftengea Fassstar 11 Year Old reveals intense aromas of peat, smoke and burnt wood, with hints of dried fruit and spice.
Feel: On the palate, this Highland single malt reveals powerful flavors of peat and smoke, balanced by notes of honey, caramel and vanilla, as well as hints of pepper and oak.
Finish: The finish of this whisky is long and warm, leaving lingering sensations of peat, smoke and dried fruit on the palate, with a slight bitterness and a hint of pepper.
Nose: Vanilla, caramel, banana, fresh and malty with notes of coffee and citrus (lemon).
Mouth: Creamy, peppery, ripe bananas with wonderful spices.
Finish: Balanced and long with a note of dark chocolate.
Nose: Delicate aromas of dried fruit, honey and vanilla. Mouth: There are notes of caramel, ripe fruit and toasted oak, offering a balanced and harmonious taste experience. Finish: The finish is long and warm, leaving spicy, woody notes on the palate that linger pleasantly.