Nose: Benriach Malting Season reveals delicate aromas of malted cereals, ripe fruit and honey. Feel: On the palate, this single malt reveals notes of creamy vanilla, sweet spices and toasty oak. Finish: The finish is long and warm, giving way to lingering flavors of dried fruit and toffee.
Discover Benriach Malting Season, a single malt from the Speyside region of Scotland, with an alcohol content of 48.3%. This whisky offers a unique taste experience, perfect for lovers of fine spirits.
Nose: Glendullan Singleton 14 Year Old reveals notes of ripe fruit, honey and vanilla. Feel: On the palate, this whisky reveals flavors of dried fruit, caramel and toasted oak. Finish: The finish is long and warm, with hints of walnut and cinnamon.
Nez : Le Glenrothes McCallum 2007/12 ans présente des arômes subtils de fruits mûrs, de vanille et de miel, avec une touche de chêne grillé. Bouche : En bouche, ce single malt offre une texture soyeuse et des saveurs de fruits confits, de caramel et d'épices douces, équilibrées par des notes boisées. Finish : La finale est longue et chaleureuse, laissant en bouche des notes de fruits secs et de céréales, avec une légère pointe de poivre.
Nose: Aberfeldy Equinox & Solstice 10 Year Old reveals subtle aromas of honey, dried fruit and sweet spices. Feel: On the palate, this whisky reveals notes of ripe fruit, creamy vanilla and toasty oak. Finish: The finish is long and balanced, with hints of toffee, walnut and black pepper.
Nose: Oban Little Bay whisky reveals maritime and salty notes, followed by aromas of tropical fruit and honey. Mouth: On the palate, this Highland single malt reveals flavors of dried fruit, dark chocolate and sweet spices. Finish: The finish is long and warm, with subtle hints of oak and smoke.
Nose: Ardnamurchan Cask Strength reveals intense notes of ripe fruit, toffee and vanilla, with a subtle touch of peat. Feel: On the palate, this single malt reveals rich flavors of cereal, spice and oak, balanced by nuances of honey and dried fruit. Finish: The finish is long and warm, leaving lingering aromas of candied fruit and subtle oak.
Nose: Benriach Malting Season reveals delicate aromas of malted cereals, ripe fruit and honey. Feel: On the palate, this single malt reveals notes of creamy vanilla, sweet spices and toasty oak. Finish: The finish is long and warm, giving way to lingering flavors of dried fruit and toffee.