Nose: Richly honeyed and supported by spices. After a moment in the glass, vanilla and raisin emerge, followed by notes of toasted oak.

Mouth: Sweet, honeyed, apricot, melon, honeysuckle.

Nose: Glendullan Singleton 14 Year Old reveals notes of ripe fruit, honey and vanilla.
Feel: On the palate, this whisky reveals flavors of dried fruit, caramel and toasted oak.
Finish: The finish is long and warm, with hints of walnut and cinnamon.

Nose: Sweet and delicate, a little spicy and deeply exotic. Viney, suggesting white grapes and Manzanilla sherry, then becomes lush, floral and fruity. A hint of vanilla caramel gradually appears. A drop of water lifts the citrus notes and adds hints of sweet caramel.

Mouth: The texture is soft and creamy, the taste is slightly sweet and fruity. It then becomes more lively, with acidity and spicy, peppery, drying tannins. A drop of water initially brings out the fruitiness without diminishing the spice.

Finish: Medium to long, finishing on a dry, tongue-tingling, warmly spicy note with fruity acidity and a pinch of white pepper.

Nose: Sweet sherry, aromas of heather honey and apple blossom.

Mouth: Soft and creamy, notes of oak, vanilla, autumn fruits (dried apple, gooseberries), maple syrup.

Finish: Persistent, with notes of honey.