One of the oldest Glenkinchie versions ever bottled, with remarkably unaged, clear characteristics. Rich, spicy with a herbaceous heart. Matured in American and European Barrels and Butts.
A full-bodied, rich and spicy 12-year-old single malt whisky. Slightly dry on the finish, with an abundance of sherry notes and a hint of herbal menthol. An interesting whisky with an unusual aftertaste.
Nose: Burnt honey, barley sugar candies, very rich and intriguing. Maraschino cherries burning on a campfire, or red apple peel alongside rich cigar smoke.
Mouth: Malty, rich with an intensity of dark red berries. Genuine notes of cherry and cranberry with a touch of spice.
Finish: More spice, but with a salty sea note right at the end… truly refreshing.
Nose: Floral, a hint of orchard fruit (apple), joined by light touches of almond and vanilla, grassy aromas.
Mouth: Soft, floral and pleasant, it becomes round, sweet and slightly dry.