Nose: Miltonduff Hart 12 Year Old reveals rich, complex aromas of ripe fruit, vanilla, honey and woody notes.

Feel: On the palate, this whisky proves balanced with flavors of dried fruit, caramel, cinnamon and a subtle touch of smoke.

Finish: The finish of Miltonduff Hart 12 Year Old is long and warm, leaving sweet and spicy notes on the palate that linger pleasantly.

This 12-year-old single malt boasts an alcohol content of 51.4% and is ideal for lovers of complex, refined whiskies.

Nose:Deliciously malty, butterscotch candy followed by citrus and woody vanilla aromas, layered with spicy woody notes of ginger and cinnamon. Mouth:Candied orange and lemon zest, vanilla and butterscotch, flower honey, melted brown sugar and woody spices. Finish:Rich and malty, with sweet aromas of woody vanilla and subtle spices.

Nose: Old Rhosdhu 5 Year Old reveals fruity, malty aromas, with hints of vanilla and oak.

Feel: On the palate, this Highland single malt offers flavors of candied fruit, honey and cereal, as well as a light spicy touch.

Finish: The finish is smooth and lingering, leaving a warm mouthfeel, with notes of caramel and oak.

Nose: Caramelized apples, smooth, soft vanilla cream.

Mouth: Cinnamon-glazed fruit tart covered with a drizzle of caramel. A hint of oak.

Finish: Round on sweet spices.

Nose: Hazelnut and smoke, accompanied by malty sweetness and ripe fruit. Then come apricots in syrup, ripe pear, malted vanilla reminiscent of cracked barley, crème brûlée and sweet honey. The smoky peat note is discreet but nevertheless quite present. This evokes shoe polish and leather and earth.

Mouth: Soft and mellow, comes the heavily roasted malt reminiscent of smoked muesli with fruit and honey. Then come smoked apricot jam, crushed barley, peat, burnt heather, citrus and redcurrant. With a drop of water, its smoke and elegant minerality become stronger, offering a magnificent counterbalance to its sweetness.







Finish: Sweet with earthy flavors, followed by a smoky, spicy and herbal note.

N. Mild, spicy and vanilla.

Mouth: Sweet stewed fruit, mild Christmas spices, dark chocolate, orange with hints of tobacco and fruitcake.

Finish: Medium and subtle.

Nose: Rich oak, nutmeg and figs.

Mouth: Dark chocolate and red fruits.

Finish: Spice, Citrus, Cinnamon, Dark chocolate, Appetizing.

Nose: Sweet with vanilla and a mix of citrus, oak and underlying smoke.



Mouth: Notes of cracked black pepper are followed by flavors of citrus, toasted cereal, fresh garden mint and oak.



Finish: Lingering notes of smoke.