Nose: Poit Dhubh 12 Year Old whisky offers aromas of sweet peat, dried fruit and honey, with hints of vanilla and oak.

Feel: On the palate, this blended malt is characterized by flavors of peat, caramel, ripe fruit and dark chocolate, with a slight hint of spice.

Finish: The finish of this Poit Dhubh 12 Year Old is long and warm, leaving lingering notes of peat and dried fruit on the palate.

Nose: Annandale Man o'Sword whisky reveals intense aromas of ripe fruit, vanilla and toffee.
Feel: On the palate, this single malt reveals rich notes of toasted grain, oak and honey, with a hint of black pepper.
Finish: The finish is long and warm, giving way to lingering flavors of dried fruit and spice.

Sister Spirit stills enhance and refine the wonderful flavors captured during the long fermentation period, thanks to extra contact with copper. Matured in a selection of Bourbon casks, wine barrels and Sherry casks.

No coloring or chill filtering.

Nose: Lively with fruity top notes of red apple, pineapple and gooseberry, over strawberry candy, milk chocolate and caramel.

Mouth: Light and dry with pine notes that intensify with salted caramel, pear and plum drops.

Finish: Short but warm and sweet.

Nose: Royal Brackla Hart 12 Year Old reveals notes of ripe fruit, honey and vanilla, with a subtle hint of smoky oak.
Feel: On the palate, this single malt is distinguished by its roundness and smoothness, offering flavors of caramel, dried fruit and spice.
Finish: The finish is long and warm, leaving lingering notes of candied fruit and toasted cereal.

- Bourbon Barrels

Color: Yellow gold.

Nose: Lively, sweet, soft fire smoke, marine, a hint of lemon. Apricot jam, hints of candied ginger and cracked black pepper.

Taste: Sweet coastal peat smoke, pineapple and apples. Oatmeal cookies, notes of heather honey and a gentle hint of tobacco all combine to give a formidable balance.

Nose: Rich notes of sherry, dried fruit and dark chocolate.
Mouth: A creamy texture with flavors of candied fruit, honey and nuts.
Finish: A long, warm finish, marked by woody and spicy notes.