Nose: This whisky reveals notes of ripe fruit, honey and vanilla, with a hint of oak.
Mouth: On the palate, we find flavors of caramelized apples, cinnamon and walnuts, for a rich, balanced sensory experience.
Finish: The finish is long and warm, leaving soft notes of dried fruit and toasted cereals on the palate, for an unforgettable tasting experience.

Nose: Talisker 18 Year Old gives off intense aromas of peat smoke, black pepper and citrus, with hints of sea salt and caramel.

Feel: On the palate, this Scottish single malt reveals complex flavors of dried fruit, dark chocolate, pepper and honey, with a rich, creamy texture.

Finish: The finish of Talisker 18 Year Old is long and warm, leaving lingering notes of smoke, pepper and dried fruit on the palate.

Nose: Compass Box Hedonism reveals subtle aromas of vanilla, caramel and dried fruit.
Mouth: On the palate, this whisky reveals notes of crème brûlée, coconut and cinnamon, for a velvety, gourmet texture.
Finish: The finish is long and sweet, giving way to nuances of honey and spice that linger pleasantly on the palate.

Nose: Scapa 10 Year Old reveals delicate notes of honey, fresh fruit and sweet spices.
Mouth: On the palate, this whisky reveals flavors of creamy vanilla, oak, tropical fruit and a light touch of smoke.
Finish: The finish is long and warm, with hints of citrus and honey that linger pleasantly on the palate.

Nose: Not very exuberant, with notes of orchard fruit (apple), vanilla, a hint of mineral and lemon. Slight smoke.

Mouth: Medium body with vegetal and honey notes. Banana with a hint of charcoal smoke. Very smooth and silky with lemon and ginger.

Finish: Medium and smooth.

Nose: This single malt from Islay reveals delicate smoke mingling with sea spray, with citrus fruit quickly to the fore.
Mouth: The peat is evident, unfurling a dry smoke that envelops orange biscuit flavours.
Finis: With its pastry-like texture, is reminiscent of a lemon meringue pie that becomes subtly ashy. A whisky that is both fresh and deeply peaty.

Nose: Gauldrons whisky from Scotland's Campbeltown region offers malty, smoky aromas, with hints of dried fruit and vanilla.

Feel: On the palate, this blended malt reveals a smooth texture and flavors of toasted cereal, pepper and candied fruit.

Finish: Gauldrons' finish is long and warm, leaving notes of peat and spice on the palate that linger pleasantly.