Aberlour 14 ans is bottled in small batches. This approach preserves the inherent character of the finest ingredients. In recognition of its quality, the new Aberlour 14 Year Old received several awards even before its launch. It won the coveted double gold medal at the prestigious Concours International des Vins et Spiritueux 2020, as well as a gold medal at the International Spirits Challenge 2020.
Nose: Aromas of allspice, praline and orange, in harmony with deep notes of Sherry Oloroso.
Mouth: Orange, black cherries, dried fruit and ginger. Bitter notes of dark chocolate, enriched by lingering Sherry and oak notes. Full-bodied and creamy.
Finish: robust and long, with bittersweet notes of exotic spices, dark chocolate and oak.
Nose: This single malt from Islay reveals delicate smoke mingling with sea spray, with citrus fruit quickly to the fore. Mouth: The peat is evident, unfurling a dry smoke that envelops orange biscuit flavours. Finis: With its pastry-like texture, is reminiscent of a lemon meringue pie that becomes subtly ashy. A whisky that is both fresh and deeply peaty.
Nose: Trapiche Finca Coletto Malbec reveals intense aromas of ripe red fruits and spicy notes, underlining its deep, expressive character. Feel: On the palate, this wine reveals a velvety texture and silky tannins, highlighting flavors of black cherry, cassis and vanilla. Finish: The finish is long and persistent, leaving a pleasant sensation of freshness and complexity on the palate.
Nose: Well-balanced with sweet vanilla and ripe cherry.
Mouth: Round and smooth with sweet caramel, blackcurrant jam, blackberries and a nice spicy note.