This expression of the Nàdurra family boldly draws its inspiration from The Glenlivet's historic whisky-making traditions in which peat smoke was used to dry malted barley, imparting a smoky flavor to the whisky. Unlike the other two versions, Nàdurra peated whisky is finished in casks that previously contained heavily peated Scotch whisky, giving a slightly smoky touch to the classic, smooth and fruity house style.
Nose: Complex, sherried notes, biscuity aromas and a touch of dried fruit. Mouth: This is a rich whisky, well balanced by the sweetness of the sherry as well as the malty aromas. Finish: long and mellow with sherry notes.
Nose: Glendronach Ode to the Dark reveals intense aromas of ripe fruit, honey and dark chocolate, with a hint of toasted oak. Feel: On the palate, this single malt reveals rich flavors of dried fruit, caramel and spice, balanced by hints of vanilla and licorice. Finish: The finish is long and warm, marked by nuances of candied fruit and subtle oak.
Nose: Leather, plums, currants and barley malt followed by burnt oak and notes of cinnamon, green apple and black pepper. Smoke, discreet at first, is lifted by aromas of red fruits, creamy briar porridge and a touch of pipe tobacco.
Mouth: European oak is clearly perceptible. Dry and spicy, it offers notes of burnt oak and roasted coffee beans. A sweetness close to candied and dried fruit cake, a hint of black pepper. With a little water, the smoke and fruity cask sweetness intensify, bringing out notes of Apples and pears.
Finish: Smoky malt, glowing charcoal, sea salt and earthy smoke.
Nose: Glen Deveron 10 Year Old offers aromas of green apple, vanilla and toffee, with hints of honey and dried fruit. Feel: On the palate, this Scottish single malt reveals flavors of tropical fruit, oak and cinnamon, accompanied by notes of honey and nuts. Finish: The finish is smooth and lingering, with notes of vanilla and dried fruit that linger on the palate.