Nose: Croftengea Fassstar 11 Year Old reveals intense aromas of peat, smoke and burnt wood, with hints of dried fruit and spice.

Feel: On the palate, this Highland single malt reveals powerful flavors of peat and smoke, balanced by notes of honey, caramel and vanilla, as well as hints of pepper and oak.

Finish: The finish of this whisky is long and warm, leaving lingering sensations of peat, smoke and dried fruit on the palate, with a slight bitterness and a hint of pepper.

- H.S.

Nose: fresh, bold, vanilla, sweet and fruity. A hint of smoke

Mouth: lovely elegance with fruit. Slightly sweet.

Finish: sweet and fruity.

Nose: Herbal, floral, fruity.

Mouth: Green apples, chocolate with a hint of pepper.

Finish: Light and refreshing.

Nose: Peaty, salty notes emerge, followed by hints of ripe fruit and vanilla.
Feel: On the palate, this whisky reveals itself to be powerful with aromas of smoke and dried fruit, accompanied by a touch of honey and pepper.
Finish: The finish is long and warm, leaving lingering notes of peat, salt and dark chocolate on the palate.

Nose: Toffee, sweet spices and fruit.

Mouth: Ripe Fig and cherries.

Finish: Dark chocolate, mandarins, ripe figs.

Nose: Subtle aromas of smoky peat, vanilla and tropical fruit emerge delicately from the glass.
Mouth: On the palate, powerful notes of caramel, black pepper and dark chocolate mingle with hints of sea salt and liquorice.
Finish: The finish is long and intense, leaving a warm sensation of smoke and dried fruit on the palate.

Nose: Rich, smoky, notes of sherry and oak, honey, cocoa.

Mouth: Rich, generous, honeyed heather smoke, hazelnuts, cinnamon, dried ginger.

Finish: Smooth, complex, long.

Nose: A complex tapestry of tobacco leaves and heather, sweetened by rich toffee treacle and beeswax.

Mouth: A complex, cosmopolitan mix of sweetness, barbecued meat, berries and a whisper of salty smokiness.

Finish: Rounded, sweet woods and gentle smoke linger expressively on the tongue as a lasting memory.