Nose: Full, round woody notes due to the contact time of the rum with the selected oak casks.
Mouth: Notes of undergrowth and roasting (coffee, toast) are accompanied by more pronounced spices such as nutmeg, gradually giving way to sweeter notes of cinnamon and prunes.
Discover ST James 12 ans rum, a quality spirit from Martinique. Aged for 12 years, this rum offers a rich, complex flavor, perfect for lovers of fine spirits. Enjoy its 43% alcohol content for an unforgettable taste experience.
Nose: Subtle aromas of vanilla, caramel and tropical fruit. Mouth: A velvety texture with notes of oak, honey and spices. Finish: A long, warm finish, leaving a touch of candied fruit on the palate.
Nose: Subtle aromas of sugarcane and tropical fruit emerge delicately. Mouth: On the palate, notes of vanilla, toffee and woodiness are present, for a refined taste experience. Finish: The finish is long and warm, leaving a sweet and spicy sensation on the palate.
Nose: Fresh citrus aromas emerge, accompanied by sweet and spicy notes. Mouth: The palate is lively and fruity, with notes of orange and lemon mingling with hints of vanilla and caramel. Finish: The finish is soft and persistent, leaving a pleasant fruity and spicy sensation on the palate.
Nose: Jean Cavé XO reveals rich, complex aromas of dried fruit, prunes, vanilla and wood.
Palate: On the palate, this spirit offers a smooth texture and balanced flavors of candied fruit, caramel and spicy notes.
Finish: The finish is long and warm, leaving a sensation of softness and roundness on the palate.
Nose: Woody notes (mushroom, dry wood) intermingle with notes of torrefaction (toasted wood) associated with barrel burning.
Mouth: Tannins and wood dominate, with notes of burnt dry wood enveloping the entire palate. Notes of nutmeg and fruit under brandy. These notes continue on the palate for remarkable length.
Nose: Enjoy an explosion of sweet tropical fruit and vanilla aromas.
Mouth: Savor notes of caramel, coconut and cocoa with a velvety mouthfeel.
Finish: Enjoy a long, warm finish, leaving hints of oak and spice on the palate.
Nose: Full, round woody notes due to the contact time of the rum with the selected oak casks.
Mouth: Notes of undergrowth and roasting (coffee, toast) are accompanied by more pronounced spices such as nutmeg, gradually giving way to sweeter notes of cinnamon and prunes.