Due to the fermentation and distillation of pure sugarcane juice, called Vesou, this Rhum Agricole had an alcoholic volume of 70 ° at the end of the distillation process. The distillate was then stored in roasted bourbon barrels for a period of 8 years.
Nose: Subtle aromas of sugarcane and tropical fruit emerge delicately. Mouth: On the palate, notes of vanilla, toffee and woodiness are present, for a refined taste experience. Finish: The finish is long and warm, leaving a sweet and spicy sensation on the palate.
Nose: Wray & Nephew white rum gives off intense aromas of sugarcane and tropical fruit. Mouth: On the palate, there are notes of vanilla, banana and pepper, with a warm mouthfeel. Finish: The finish is long and spicy, leaving a lingering imprint of sugarcane and exotic fruit.
Nose: Panama 10 ans R.Nation reveals rich aromas of vanilla, caramel and tropical fruit. Mouth: On the palate, this rum offers notes of toasted oak, honey and cinnamon, with a velvety texture. Finish: The finish is long and marked by nuances of tobacco and cocoa, leaving a warm sensation on the palate.