Nose: Mac-Talla Strata 15 Year Old reveals smoky, marine aromas, with hints of peat and salt. Feel: On the palate, this single malt offers spicy, woody flavors, balanced by hints of honey and dried fruit. Finish: The finish is long and lingering, leaving notes of oak and vanilla on the palate.
Discover Mac-Talla Strata 15 Year Old, a single malt whisky from Scotland's Islay region. With its 46% alcohol content, this whisky will appeal to lovers of refined spirits.
Nose: Mortlach 12 Year Old reveals rich, complex aromas of ripe fruit, toffee, vanilla and subtle woody notes.
Mouth: On the palate, this whisky has a smooth texture with flavors of dried fruit, honey, cinnamon and dark chocolate, all wrapped up in a gentle spicy warmth.
Finish: The finish is long and warm, leaving lingering notes of candied fruit, smoky oak and toffee. An elegant, well-balanced single malt that will delight lovers of complex, refined whiskies.
Nose: Spicy and savory, with notes of Marmite, burnt toast, endive, charcoal and coffee. The herbaceous Ardbeg top note is very present, and is complemented by aromas of smoke and molasses.
Mouth: The spicy mouthfeel gives way to a host of rich, smoky flavors of cocoa powder, dark chocolate, caramelized peanuts and smoky lime, with a hint of soot and embers. Anise and malted cookie come to the fore.
Nose: Compass Box Hedonism reveals subtle aromas of vanilla, caramel and dried fruit. Mouth: On the palate, this whisky reveals notes of crème brûlée, coconut and cinnamon, for a velvety, gourmet texture. Finish: The finish is long and sweet, giving way to nuances of honey and spice that linger pleasantly on the palate.
Nose: Intense citrus notes, malt, vanilla and caramel
Taste: Herbaceous, fresh, sweet, citrus, wonderful oak
Finish: Full-bodied and spicy.
Nose: Mac-Talla Strata 15 Year Old reveals smoky, marine aromas, with hints of peat and salt. Feel: On the palate, this single malt offers spicy, woody flavors, balanced by hints of honey and dried fruit. Finish: The finish is long and lingering, leaving notes of oak and vanilla on the palate.