Nose: Lively with fruity top notes of red apple, pineapple and gooseberry, over strawberry candy, milk chocolate and caramel.

Mouth: Light and dry with pine notes that intensify with salted caramel, pear and plum drops.

Finish: Short but warm and sweet.

Nose: Sweet, vegetal (asparagus), peaty, smoky, smoked fish, complex.

Mouth: Burnt peat, malty, dried fruit, a hint of licorice.

Nose: Glenturret Maiden Peated Ed. reveals smoky, peaty notes, accompanied by subtle hints of ripe fruit.
Feel: On the palate, this single malt reveals intense aromas of peat, honey and spice, offering a rich, complex taste experience.
Finish: The finish is long and warm, leaving a lingering sweetness and hints of smoky oak.

Nose: Waves of plum, blackberry, strawberry. With notes of cherry blossom and honeysuckle, sandalwood and ginger.

Mouth: Fruity rich. blackberry crumble, roasted apples, freshly baked gingerbread, a note of baked orange and black cherry.

Finish: Rich on orange peel, raisins and cherry cake.

- HS

Nose: Full, sweet, Sherry note with a hint of sulfur.

Mouth: Full, round and sweet, undeniably Sherry, with vanilla spice and bitter orange note.

Nose: Sherry, creamy caramel with a hint of toffee, notes of candied Seville oranges and freshly cut oak.

Taste: Delicious notes of honey, spicy wood and citrus.

Finish: On Sherry and oak, smoothness and complexity.

Nose: Round, subtly smoky, creamy caramel, anise, molasses and date.

Mouth: Soft, creamy, syrupy and suave. Notes of caramel, anise, orange, smoked tea, sweet spices (nutmeg and cinnamon), subtle cigar smoke and a very unusual aroma of grilled artichoke.

Finish: long, seductive, subtle but intense.

Nose: Crème caramel, fruit salad, ginger, desiccated coconut and marzipan.

Mouth: Macaroon, gingerbread, frangipane and white chocolate.