- Bourbon Barrels

Nose: Cherry, wild blackberry, dark chocolate mint, orange bitters and walnut liqueur.

Mouth: Incredible concentration of aromas, caramel and orange chocolate. Very sweet with notes of chocolate coffee and molasses syrup.

Finish: long and enveloping with honey and dark chocolate.

Nose: Creamy, pudding, butter, tangy marmalade.

Mouth: Rich and oily with panna cotta, lotus cookies, sweet spices, lemon zest and nutmeg.

Finish: Warm with a note of almond and ground coffee.

Nose: Rock Island is a Scottish vatted malt from the Highlands. Its nose reveals aromas of peat, sea salt and dried fruit.
Feel: On the palate, this whisky offers notes of cereal, vanilla and smoke, with a smooth, creamy texture.
Finish: Rock Island's finish is long and enveloping, leaving saline and peppery flavors on the palate.

Nose: Beautiful aromatic fusion of coffee, ginger spice and a hint of milk chocolate.

Mouth: Caramelized peach, licorice and candied orange with a hint of sea spray and smoke.

Nose: Intense citrus notes, malt, vanilla and caramel

Taste: Herbaceous, fresh, sweet, citrus, wonderful oak

Finish: Full-bodied and spicy.

Nose: Cardhu Amber Rock is a single malt whisky from the Speyside region of Scotland. Its unique combination of fruity and spicy notes offers a rich, complex nose, with aromas of baked apples, juicy pears and cinnamon.

Feel: On the palate, this whisky reveals sweet flavors of honey and caramel, complemented by hints of vanilla and nuts. The texture is smooth and balanced, offering a harmonious and delicate taste experience.

Finish: The finish of Cardhu Amber Rock is long and smooth, leaving lingering notes of ripe fruit and toasty oak on the palate. This whisky will appeal to connoisseurs looking for a refined, elegant drink to enjoy on any occasion.

Aroma: A rich sherry character – raisins, dried fruit, chocolate, accompanied by orange zest, roasted hazelnuts, and a subtle hint of leather.

Palate: Full-bodied and complex with flavors of treacle pudding, fig jam, candied citrus, cocoa with clove, roasted almonds, and a touch of licorice.

Finish: Long, warming, and slightly dry with lingering notes of sherry fruitcake, sweet oak, and a final hint of dark chocolate and spice.

Nose: Rich aromas of cereals, dried fruit and smoky notes.
Mouth: A palette of flavors ranging from honey to chocolate, with a touch of spice and ripe fruit.
Finish: A long, warm finish, leaving notes of vanilla and smoky oak on the palate.

Nose: Caperdonich Sig.2000/20 ans reveals subtle aromas of ripe fruit, vanilla and honey, complemented by spicy and woody notes.
Feel: On the palate, this single malt offers a rich, creamy texture, with flavors of candied fruit, caramel and nuts, balanced by hints of pepper and oak.
Finish: The finish of this whisky is long and warm, leaving lingering notes of sweet fruit and malted grain.