- Hart Brothers cask strength 2006/2017

Nose: Fruit aromas, marine salinity.

Mouth: Dry, medium-bodied and sweet, honey, slightly salty with a slight spicy note.

Finish: Smooth.

Nose: Notes of molasses, caramel, leather and dunnage warehouses.

Mouth: Notes of marshmallow and cotton candy, with a syrupy mouthfeel and subtle mineral note. The earthy tone of the nose persists.



Finish: Persistent with notes of cocoa and mint.

Nose: Aromas of vanilla, caramel and tropical fruit emerge delicately.
Mouth: On the palate, there are notes of cereal, honey and black pepper, with a creamy texture.
Finish: The finish is long and aromatic, leaving a warm sensation of toasted oak and sweet spices.

Nose: Undeniably fruity, elegant with hints of almond and citrus.

Mouth: Fruity attack (apple pie) with sweet cereal and a touch of caramel. Nice balance between fruit, cereal and spices.

Finish: Medium with notes of fruit and almonds.

Nose: Fairly sweet. Fresh, clean phenols immediately assert themselves, with aromas of fire on a beach and wood ash. They are supported by subtle fruity notes, some sweet, suggesting rowan jelly, others evoking unripe currants. With a drop of water, the ash is more present.

Mouth: Unctuous and with a texture that really fills the mouth, very sweet at first then quickly drying, with a hint of salt and a smoky taste of lip-smacking intensity. A drop of water brings out the sweetness even more, but makes little difference.

Finish: Long, powerfully smoky and drying, with a touch of spice that also lingers in the aftertaste.

Nose: Sun-ripened orange and lemon, honeysuckle, vanilla, coconut and ripe barley fields.

Taste: Rich oak, lemon, melon, classic scone, almond and green tea.

Finish: Rich, smooth, long and complex.

It's juicy, velvety, rich and easy to drink. No giraffe or teaspoon in sight!

Nose: Dried fruit, ginger, caramel, orange, cloves and nutmeg.

Mouth: Rich raisins, caramel notes, vanilla, ginger, woody and citrus.

Finish: Warm and woody with ginger and sweet orange.