Ardbeg Uigeadail
Mouth: Sweet and oily with lots of suppleness. Becomes smoky, with hints of meat and olive. and an olive note. The finish is long, sweet (malt) and smoky.
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Data sheet
Nose: Pungent, oily, spicy molasses notes envelop creosote and smoky herbs. Roasted apples and raisins reveal a softer underside. With water, eucalyptus and menthol appear, while fennel and pine follow.
Mouth: Surprisingly balanced, the sizzling palate leads to peat smoke, coffee gruel and currants. Sweet lemon balm mingles with smoky tangerines, followed by a lively, smoky taste.
Finish: A long, sinuous finish brings subtle notes of vanilla and smoked butter.
Nose: Arran Provenance 8 Year Old reveals notes of ripe fruit, honey and sweet spices, accompanied by a light woody touch.
Feel: On the palate, this single malt reveals flavors of vanilla, butterscotch and dried fruit, with a creamy, silky texture.
Finish: The finish is long and lingering, leaving notes of toasted oak, honey and citrus.
Nose: Inchdairnie's Ryelow whisky, from Scotland's Lowlands, reveals intense, complex rye aromas. Notes of cereals, spices and dried fruits are present. Palate: On the palate, this 6-year-old Rye whisky offers a rich, creamy texture. Rye flavors are prominent, accompanied by notes of vanilla, caramel and black pepper. Finish: Ryelow's finish is long and warm, leaving spicy, woody notes that linger pleasantly on the palate. A whisky rich in character and complexity, to be discovered by lovers of rye whiskies.