This single malt whisky from Clydeside is made from clear water from Loch Katrine, 100% Scottish barley, then aged in the finest oak casks. Time and the distiller's skill have worked their magic. Water, malted barley and yeast came together to create something new, made on The Clydeside. Stobcross, the road where our journey began.
Nose: Laphroaig Elements L 2.0 reveals peaty and marine aromas, with hints of smoke and iodine characteristic of the distillery. Feel: On the palate, this single malt stands out for its power and complexity, offering intense flavors of peat, sea salt, and spicy notes. Finish: The finish is long and warm, leaving lingering notes of peat and dried fruit on the palate, for a unique and memorable taste experience.
Nose: Royal Lochnagar 12 Year Old offers complex aromas of ripe fruit, honey and vanilla, with a touch of malt and oak.
Feel: On the palate, this Highland single malt reveals rich flavors of candied fruit, caramel and hazelnut, followed by spicy notes of cinnamon and pepper.
Finish: The finish is long and warm, with a subtle woody note and a light touch of smoke, leaving a sensation of softness and elegance on the palate.