Nose: Glenglassaugh Portsoy reveals fruity and spicy notes, with hints of dried fruit and caramel. Mouth: On the palate, this single malt reveals flavors of candied fruit, vanilla and toasted oak, offering a velvety texture and subtle sweetness. Finish: The finish is long and warm, leaving notes of tropical fruit and honey on the palate.
Glenglassaugh Portsoy is a Scottish single malt from the Highlands, with an alcohol content of 49.1%. This whisky offers a rich, complex experience with intense aromas and a velvety texture.
Nose: Mortlach 16 Year Old reveals intense aromas of ripe fruit, vanilla and honey, with a hint of smoke.
Mouthfeel: On the palate, this single malt from the Speyside region offers rich flavors of dark chocolate, dried fruit and spice, with a velvety texture and hints of oak.
Finish: The finish of Mortlach 16 Year Old is long and warm, leaving lingering notes of candied fruit and toffee on the palate. A complex, well-balanced whisky that will delight single malt enthusiasts.
Nose: Glen Mhor G&M 1980/2011 reveals aromas of ripe fruit, vanilla and oak, with a hint of honey. Feel: On the palate, this single malt offers notes of tropical fruit, caramel and sweet spices, with a subtle touch of peat. Finish: The finish is long and lingering, leaving flavors of dried fruit and light smoke on the palate.
Nose: Creamy caramel with a hint of toffee, notes of candied orange and freshly cut oak.
Taste: Delicious notes of honey, spicy wood and citrus.
Finish: Notes of oak, slightly dry and warm.
Nose: Glenglassaugh Portsoy reveals fruity and spicy notes, with hints of dried fruit and caramel. Mouth: On the palate, this single malt reveals flavors of candied fruit, vanilla and toasted oak, offering a velvety texture and subtle sweetness. Finish: The finish is long and warm, leaving notes of tropical fruit and honey on the palate.