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Data sheet
Nose: Inchdairnie's Ryelow whisky, from Scotland's Lowlands, reveals intense, complex rye aromas. Notes of cereals, spices and dried fruits are present. Palate: On the palate, this 6-year-old Rye whisky offers a rich, creamy texture. Rye flavors are prominent, accompanied by notes of vanilla, caramel and black pepper. Finish: Ryelow's finish is long and warm, leaving spicy, woody notes that linger pleasantly on the palate. A whisky rich in character and complexity, to be discovered by lovers of rye whiskies.
Nose: Gentle oak spice with soft sticky dates, clean English leather and demerara fudge and blueberry jam.
Palate: Soft oak spice and yielding dates with vanilla fudge and peaches and cream.
Finish: Soft, light spice and oak.