Our Fassbind vintage Kirsch is distilled only from small and specially selected quantities of the best cherries from the annual harvest. Every single vintage is bottled exclusively from the specified year it was distilled. The vintage Kirsch is stored in basket-bound glass balloons with a capacity of 25 litres in the attic of the distillery. There the vintage Kirsch is exposed to the heat of summer and the cold of winter giving this special Kirsch it’s mellow taste and very special aroma. The quantity is very limited - once savored only the happy memories remain!
Nose: Cardenal Mendoza Nebulis reveals rich aromas of dried fruit, vanilla and oak. Feel: On the palate, this brandy is smooth and balanced, with notes of caramel and nuts. Finish: The finish is long and warm, leaving subtle nuances of candied fruit and oak.
Nose: Sweet aromas of sugarcane and tropical fruit emerge delicately. Mouth: Leblon cachaça reveals balanced flavors of vanilla, banana and coconut, with a silky mouthfeel. Finish: The finish is long and slightly spicy, leaving a warm mouthfeel.
Nose: Lustau Vermut Blanco reveals subtle, delicate aromas of aromatic herbs and citrus. Mouth: On the palate, this vermouth offers a silky texture and fresh notes of fresh herbs and white fruits. Finish: The finish is elegant and persistent, leaving a delicate bitterness on the palate that beckons for another sip.
Nose: Museum Giger Absinthe gives off intense aromas of herbaceous plants, licorice and anise. Mouth: On the palate, there are subtle notes of fennel, mint and sweet spices, with a silky texture and a slightly bitter sensation. Finish: The finish is long and persistent, leaving a pleasant sensation of freshness and complexity on the palate.
Nose: Select Pilla offers intense, complex aromas of aromatic herbs and spices. Mouth: On the palate, there are sweet notes of dried fruit and caramel, with a silky texture. Finish: The finish is elegant and persistent, leaving a very pleasant light bitterness on the palate.