The gourmet freshness of Italian lemons, the strength of exotic peppers and the subtle fragrance of Iris root make this a must-have for sunny days.

Nose: Whitley Neil Gin reveals intoxicating aromas of juniper berries, fresh coriander and citrus zest.
Mouth: On the palate, this gin reveals balanced notes of fresh cucumber, elderflower and exotic spices.
Finish: The finish is long and refreshing, leaving a feeling of freshness and sweetness on the palate.

An aromatic blend built around the world of forests. Spruce needle and juniper berry are the 2 key ingredients, while the resinous, vegetal aspect is enhanced by hops, thyme, rosemary, cardamom and Vaudois honey. Highly aromatic, it can be enjoyed as a digestive or as a gin and tonic, where it won't be drowned by the mixer. Its vegetal side makes it a solid candidate for a Negroni.

Nose: Sweet with lemon zest and hints of pine.

Mouth: The slight sweetness of licorice enhances the citrus and spice sensations.

Finish: Long and fresh with hints of lemon.

Nose: Summery floral notes with round, mellow juniper and a fresh note of citrus zest.

Mouth: Juniper with lemon tart and orange marmalade, before all the flavors harmonize.

Finish: Dry on juniper and lemon.

Nose: Portofino gin reveals fresh, herbaceous aromas, with hints of juniper, lemon and coriander.
Feel: On the palate, this Italian gin is distinguished by its smoothness and complexity, offering perfectly balanced floral, citrus and spice flavors.
Finish: The finish is long and refreshing, leaving a pleasant sensation of freshness and cleanliness on the palate.

Nose: Floral with fine citrus and earth notes.

Mouth: Slightly sweet, lovely sweetness, a little citrus and chamomile.

Finish: Soft with a touch of citrus and sugar.

Nose: Roku Gin reveals floral and spicy notes, with subtle hints of fresh fruit.
Mouth: On the palate, this Japanese gin reveals complex flavors of green tea, cherry blossom, yuzu and pepper.
Finish: Roku Gin's finish is long and elegant, leaving refreshing juniper and citrus notes on the palate.