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  • CHF 35.00 - CHF 7,900.00

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  • Region: Campbeltown
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Laphroaig Elements L 2.0
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Laphroaig Elements L 2.0

CHF 190.00
Nose: Laphroaig Elements L 2.0 reveals peaty and marine aromas, with hints of smoke and iodine characteristic of the distillery.
Feel: On the palate, this single malt stands out for its power and complexity, offering intense flavors of peat, sea salt, and spicy notes.
Finish: The finish is long and warm, leaving lingering notes of peat and dried fruit on the palate, for a unique and memorable taste experience.
Bruichladdich Laddie Crew
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Bruichladdich Laddie Crew

CHF 198.00
Specially selected by Adam Hannett

Micro-Provenance Cask # 4547 / Bottled only for the Swiss market.

Barley: Optic.

Cask: Pauillac 2° remplissage.

Outturn: 234 bts.

Distillation: 26.11.2009

Bottling: 23.05.2024
Ardbeg 19 year old Traigh Bhan Btn°6
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Ardbeg 19 year old Traigh...

CHF 285.00
Nose: Subtle aromas of smoky peat, vanilla and tropical fruit emerge delicately from the glass.
Mouth: On the palate, powerful notes of caramel, black pepper and dark chocolate mingle with hints of sea salt and liquorice.
Finish: The finish is long and intense, leaving a warm sensation of smoke and dried fruit on the palate.
Lagavulin 12 year old Special Release 2023 20 cl.
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Lagavulin 12 year old...

CHF 71.00
Nose: Intense notes of peat, smoke and dried fruit emerge on the nose, foreshadowing a robust and complex taste experience.
Mouth: On the palate, this Lagavulin 12-Year-Old reveals deep flavors of caramel, vanilla and spice, balanced by a subtle touch of sea salt.
Finish: The finish is long and warm, leaving lingering notes of peat and burnt oak on the palate.
Islay peated by Hart
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Islay peated by Hart

CHF 49.00
Nose: Intense notes of peat smoke mingle with salty marine aromas.
Mouth: The palate reveals flavors of peat, black pepper and dried fruit.
Finish: The finish is long and persistent, leaving a smoky, spicy sweetness on the palate.
Laphroaig 10 year old bt.15 Cask Strenght
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Laphroaig 10 year old bt.15...

CHF 156.00
Nose: Laphroaig 10 years bt.15 Cask Strenght reveals intense notes of peat smoke, sea salt and dried fruit.
Feel: On the palate, this single malt reveals powerful flavors of peat, burnt wood and caramel, with a creamy, smooth texture.
Finish: The finish is long and lingering, marked by notes of pepper, candied fruit and vanilla, leaving a warm mouthfeel.
Big Peat OLP 15 year old
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Big Peat OLP 15 year old

CHF 132.00
Nose: Big Peat OLP 15 yo reveals smoky, peaty and sea-salt notes, typical of Islay whiskies.

Feel: On the palate, this single malt reveals flavors of dried fruit, oak and spice, with a hint of vanilla and caramel.

Finish: The finish is long and warm, leaving lingering notes of peat and ripe fruit on the palate, for an unforgettable taste experience.
Jane Walker Black label 12 year old
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Jane Walker Black label 12...

CHF 128.00
Nose: Jane Walker Black label 12 years reveals complex notes of peat, honey and dried fruit.

Feel: On the palate, this single malt offers a refined palette of flavors with hints of vanilla, caramel and oak.

Finish: The finish is long and warm, leaving a pleasant sensation of smoke and spice on the palate.
Régional Malts 6 Pack
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Régional Malts 6 Pack

CHF 49.00
Nose: Rich aromas of cereals, dried fruit and smoky notes.
Mouth: A palette of flavors ranging from honey to chocolate, with a touch of spice and ripe fruit.
Finish: A long, warm finish, leaving notes of vanilla and smoky oak on the palate.
Kilkerran 12 year old
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Kilkerran 12 year old

CHF 72.00
Nose: Citrus notes, lemon meringue pie and lime juice. Followed by honey, vanilla and a hint of peat.

Mouth: Sweet with notes of honeydew melon, Danish pastry and cookies. Rye bread and a saline influence.

Finish: Savory note reminiscent of roasted tropical fruit and shortbread crust.
Octomore 13.1 / 137.3 ppm
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Octomore 13.1 / 137.3 ppm

CHF 179.00
Nose: Hazelnut and smoke, accompanied by malty sweetness and ripe fruit. Then come apricots in syrup, ripe pear, malted vanilla reminiscent of cracked barley, crème brûlée and sweet honey. The smoky peat note is discreet but nevertheless quite present. This evokes shoe polish and leather and earth.

Mouth: Soft and mellow, comes the heavily roasted malt reminiscent of smoked muesli with fruit and honey. Then come smoked apricot jam, crushed barley, peat, burnt heather, citrus and redcurrant. With a drop of water, its smoke and elegant minerality become stronger, offering a magnificent counterbalance to its sweetness.







Finish: Sweet with earthy flavors, followed by a smoky, spicy and herbal note.

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