Nose: Lakeland single malt 3 years reveals subtle aromas of cereals, dried fruit and vanilla.
Feel: On the palate, this Swiss whisky offers smooth flavors of honey, caramel and wood, balanced by spicy notes.
Finish: The finish of Lakeland single malt 3 years is persistent, marked by nuances of hazelnut and oak.

Nose: Orma 292 / 2024 reveals intense aromas of dried fruit and honey, with a hint of smoke.
Mouth: On the palate, this Swiss whisky reveals notes of vanilla, caramel and ripe fruit, all enveloped by a gentle spicy warmth.
Finish: The finish is long and persistent, leaving notes of toasted oak and black pepper on the palate, for an unforgettable taste experience.

Nose: Sweet notes of sherry, malted caramel, fruit (apricot and peach) and a hint of honey.

Mouth: The complexity of the nose is confirmed. Slightly woody flavor punctuated by hints of harshness which, combined with notes of vanilla and caramel, offer pleasant interactions while offering remarkable balance.

Finish: Long and aromatic.

Nose: Tempestad N°1 La Roja reveals spicy, woody notes, with a subtle touch of vanilla and caramel.

Feel: On the palate, this whisky reveals flavors of rye, dried fruit and cinnamon, with a hint of black pepper.

Finish: The finish is long and warm, leaving lingering notes of ripe fruit and spice.

Nose: Fresh, with discreet aromas of honey, floral notes and vanilla.

Mouth: Lightly woody notes combine with aromas of coffee, chocolate and cinnamon to form a delicately sweet ensemble.

Finish: Pleasant with a long aftertaste.

Batch #1

Nose: Woody, spicy notes, rye, dried fruit, beeswax.
Mouth: Fresh wood combined with light toasted aromas and delicious vanilla sweetness.
Finish: Long, spicy, peppery.

Nose: Santis malt Siegel ED. small cask reveals woody and spicy aromas, with hints of vanilla and honey.
Feel: On the palate, this Swiss single malt offers a velvety texture and complex flavors of ripe fruit, cereal and caramel.
Finish: The finish is long and warm, giving way to subtle notes of oak and dried fruit.

Nose: Aromas of vanilla, caramel and toasted oak.
Mouth: A smooth texture with notes of dried fruit, cinnamon and honey.
Finish: A long, warm finish, marked by sweet spices and a light touch of tobacco.