La Roja presents its Tempestad N°1 La Roja whisky, a 3-year-old Swiss rye with an alcohol content of 55.8%. An intense whisky rich in character, perfect for lovers of full-bodied spirits.
Nose: Sweet notes of sherry, malted caramel, fruit (apricot and peach) and a hint of honey.
Mouth: The complexity of the nose is confirmed. Slightly woody flavor punctuated by hints of harshness which, combined with notes of vanilla and caramel, offer pleasant interactions while offering remarkable balance.
Nose: Intense notes of smoke and peat mingle with aromas of dried fruit and vanilla. Mouth: On the palate, Old Wolf smoky reveals powerful flavors of burnt wood, caramel and malted cereals. Finish: The finish is long and warm, leaving a delicate sensation of smoke and dried fruit on the palate.
Nose: Smoky, peaty aromas emerge with subtly balanced notes of peat. Feel: A powerful, intense palate, marked by peaty flavors and hints of smoke. Finish: The finish is long and persistent, leaving lingering peaty, smoky accents on the palate.
Nose: Orma 292 / 2024 reveals intense aromas of dried fruit and honey, with a hint of smoke. Mouth: On the palate, this Swiss whisky reveals notes of vanilla, caramel and ripe fruit, all enveloped by a gentle spicy warmth. Finish: The finish is long and persistent, leaving notes of toasted oak and black pepper on the palate, for an unforgettable taste experience.
Nose: Lakeland single malt 3 years reveals subtle aromas of cereals, dried fruit and vanilla. Feel: On the palate, this Swiss whisky offers smooth flavors of honey, caramel and wood, balanced by spicy notes. Finish: The finish of Lakeland single malt 3 years is persistent, marked by nuances of hazelnut and oak.
Nose: Discover notes of dried fruit and honey, with a subtle touch of vanilla. Mouth: Enjoy a rich, complex palate, with flavors of caramel and sweet spices. Finish: The finish is long and warm, leaving hints of oak and ripe fruit on the palate.
Nose: Tempestad N°1 La Roja reveals spicy, woody notes, with a subtle touch of vanilla and caramel.
Feel: On the palate, this whisky reveals flavors of rye, dried fruit and cinnamon, with a hint of black pepper.
Finish: The finish is long and warm, leaving lingering notes of ripe fruit and spice.