Nose: Glenglassaugh Portsoy reveals fruity and spicy notes, with hints of dried fruit and caramel.
Mouth: On the palate, this single malt reveals flavors of candied fruit, vanilla and toasted oak, offering a velvety texture and subtle sweetness.
Finish: The finish is long and warm, leaving notes of tropical fruit and honey on the palate.

Nose: Blair Athol Cadenhead 14 Year Old offers aromas of ripe fruit, honey and sweet spices, with a hint of vanilla in the background.
Palate: On the palate, this Highland single malt reveals notes of caramel, walnut and black pepper, balanced by hints of oak and dried fruit.
Finish: The finish is long and warm, leaving lingering notes of candied fruit and toasted oak.