In the early 1970s, Benriach dared to break with convention, distilling whiskies inspired by the 19th century style, using smoky, malty barley and Highland peat. It's this wood-rich peat that gives Benriach's peated whiskies their intense, sweet, smoky flavor. Benriach The Smoky Twelve is a blend of peated and unpeated whiskies aged for at least twelve years in old bourbon, sherry and Marsala casks. The result is a supple, creamy single malt with ripe fruit flavors, subtle smoky and sweet notes, warm spicy oak aromas and a sublime finish with notes of cocoa and smoky orange in perfect balance.
Nose: Campfire, peat and light, sweet, vanilla oak spices.
Mouth: More smoke, salt, malt and obvious woody spices with subtle notes of grain, paprika and green apple. Peat embers and notes of cedar and sawdust.
nose : Blooming heather and distant bonfire smoke. Soft notes of barley sugar and freshly baked bread are brightened with hints of lemon zest and green apple peel, underpinned by delicate florals. Peat smoke is present but restrained.
palate : A symphony of honeyed malt, toasted grain and a distinctive earthiness greet the palate. Orchard fruits, citrus and a touch of vanilla sweetness follow, whilst delicate threads of smoke and salinity weave through the malt, providing a gentle counterpoint to heather and coconutty gorse.
finish : A medium-length finish of sweet barley, accompanied by subtle floral notes, which give way to the gentle smokiness of a beach bonfire. Citrus and a touch of minerality linger on.
Cladach Special Release18 is a product of the Vermouth brand from Scotland. This spirit is an accessory with an alcohol content of 57.1%. Unfortunately, we have no information on the year of production or the age of the product. This premium vermouth is ideal for spirits lovers looking for a unique and refined experience. Take advantage of this exceptional product to discover new flavors and sensations by tasting Cladach Special Release18.
Nose: Smoky aromas, notes of vanilla and tropical fruit, hint of citrus . Mouth: Powerful flavors of tobacco, caramel, flambéed banana and black pepper
Finish: Medium length, notes of dark chocolate and ash, light touch of sea salt
Nose: Ardbeg Kelpie is a single malt whisky from the Islay region of Scotland, renowned for its peaty, maritime whiskies. On the nose, aromas of smoky peat, iodine and sea salt are characteristic of whiskies from this region. Feel: On the palate, this whisky is powerful and complex, with notes of smoke, licorice, pepper and dried fruit. The texture is velvety smooth, and the 46% alcohol content brings a lovely intensity to the palate. Finish: Ardbeg Kelpie's finish is long and persistent, leaving salty, smoky notes on the palate, with a hint of dark chocolate. A whisky that will delight lovers of peaty, maritime whiskies.
Nose: Smoked vanilla, toasted orange and toasted almond.
Mouth: Dark chocolate, fruit zest, brown sugar and toasted oak.