This is the first single malt cask strength whisky in the Lochlea distillery's standard range. It was created by Distillery Manager and Master Blender John Campbell (ex Laphroaig), who took up his post in November 2021. Two different types of cask are used: First fill ex-Bourbon and ex-sherry Oloroso casks. The use of these casks gives 'Lochlea cask Strength' additional, powerful aromas of vanilla, caramel, flowers and dried fruit compared to the standard version. The result is a deep, round flavor profile. The product undergoes no coloring or cold filtering.
Producer Lochlea Distillerie
Brand Cask Strength
Origin Scotland / Lowlands
Barley(S) provenance and type Undisclosed
Tourbage 0 ppm
Maturation(s) First fill ex-.Bourbon and Oloroso sherry
Nose: Lindores Exclusive Cask reveals intense aromas of ripe fruit, honey and vanilla, with a subtle hint of oak. Feel: On the palate, this whisky reveals indulgent notes of butterscotch, pear and sweet spices, balanced by nuances of burnt wood. Finish: The finish is long and warm, leaving lingering flavors of candied fruit and malted cereals on the palate.
N: Clean, peppery and fruity. Specific notes of orange peel, waxy lemon zest, heather and various beers and crystallized exotic fruits. Water enhances the fruity and floral aspects and brings a wonderful freshness.
B: Powerful, brilliantly fruity, spicy and full of yellow plums, lemon peel, honey and pressed wild flowers. Notes of exotic fruit tea and wood spices. Water once again enhances the sweet, fresh qualities.
F: Nice length, on honey, flowers, mead, a touch of wax and notes of dried exotic fruit.
Nose: Glengoyne Provenance 10 Year Old reveals sweet notes of honey and ripe fruit, with a hint of vanilla and caramel. Feel: On the palate, this single malt reveals flavors of baked apples, dried fruit and sweet spices, with a silky texture and light oak. Finish: The finish is long and warm, giving way to notes of oak and cinnamon, with a subtle hint of smoke.
Nose : Crisp orchard fruits, green pear, apple skin, vanilla cream, and fresh-cut grass. Hints of citrus zest and soft malt biscuits emerge with air.
Palate : Bright, clean, and lively. Notes of lemon peel, sweet malt, soft honey, white grapes, and light floral tones. A touch of white pepper and oak spice adds complexity, while the youthful vibrancy remains intact.
Finish : Medium-long with lingering citrus, soft herbal notes, and gentle sweetness. Light, fresh, and beautifully Speyside.
Nose: Fruit punch, cigar notes, coffee beans.
Mouth: Typical fruity character for Lochlea (fruit, nut and cereal flavors), Brazil nuts.