This 17-year-old single malt is truly unusual. For the first time, it has been aged exclusively in American oak Hogshead casks. This gives it a spring-like, fruity, honeyed and sweet character.

Nose: Tomintoul's Old Ballantruan 15 Year Old whisky offers subtle aromas of smoke, honey and dried fruit, typical of single malts from Scotland's Speyside region.
Feel: On the palate, this whisky proves balanced with notes of peat, caramel and vanilla, offering a rich, complex texture.
Finish: The finish of Old Ballantruan 15 Year Old is long and warm, leaving lingering notes of smoke and ripe fruit on the palate.

Nose: Kingsbarns Spirit Drink reveals aromas of tropical fruit, vanilla and honey, with a hint of spice and wood.

Mouth: On the palate, this single malt presents notes of ripe fruit, toffee, oak and cereal, with a slight hint of pepper.

Finish: The finish is long and warm, leaving flavors of dried fruit and toffee on the palate, with a slight smoky sensation.

Nose: Sweet with vanilla and a mix of citrus, oak and underlying smoke.



Mouth: Notes of cracked black pepper are followed by flavors of citrus, toasted cereal, fresh garden mint and oak.



Finish: Lingering notes of smoke.