This is the first single malt whisky in the Lochlea distillery's standard range. It was created by Distillery Manager and Master Blender John Campbell (ex Laphroaig), who took up his post in November 2021. Three different types of casks are used: first-fill ex-Bourbon barrels, STR casks and ex-sherry Oloroso Butts. The use of these casks gives 'Lochlea Our Barley' additional aromas of vanilla, caramel, flowers and dried fruit. The result is a deep, round flavor profile. The product is neither colored nor cold-filtered.