Outturn 181 bts

Let yourself be enchanted by this powerful, fruity, sweet, oily and fantastic Mortlach single cask.

Nose: Poit Dhubh 12 Year Old whisky offers aromas of sweet peat, dried fruit and honey, with hints of vanilla and oak.

Feel: On the palate, this blended malt is characterized by flavors of peat, caramel, ripe fruit and dark chocolate, with a slight hint of spice.

Finish: The finish of this Poit Dhubh 12 Year Old is long and warm, leaving lingering notes of peat and dried fruit on the palate.

Nose: Smooth and lively. Notes of pure sea air, crystalline salt and seaweed. Light notes of oak and vanilla, followed by a hint of dried herbs, fruit, all supported by a very light thread of smoke.

Mouth: Beautiful texture, thick and creamy. Fruity and sweet, with notes of orange and lemon, a touch of creamy vanilla, a pinch of sea salt and a hint of lightly peppery, woody spices.

Finish: Medium-bodied, it finishes on sweet spices.

Nose: Rich oak, nutmeg and figs.

Mouth: Dark chocolate and red fruits.

Finish: Spice, Citrus, Cinnamon, Dark chocolate, Appetizing.

Spicy autumn fruits, complemented by honey, cereals and orange.

Nose: Waves of plum, blackberry, strawberry. With notes of cherry blossom and honeysuckle, sandalwood and ginger.

Mouth: Fruity rich. blackberry crumble, roasted apples, freshly baked gingerbread, a note of baked orange and black cherry.

Finish: Rich on orange peel, raisins and cherry cake.

Nose: Coconut, vanilla, peat and a hint of banana.


Mouth: Very recognizable profile with, as on the nose, vanilla, banana, 'meaty' notes, peat and smoke.


Finish: Long, smooth and smoky.

Nose: Moist, salty sand with antiseptic notes, a little smoke and peat.

B. Oily, fruity, sweet and salty typical of Caol Ila.

Finish: Short, dry with lingering smoke in the aftertaste.