Blended in small batches, this rum has been aged in three types of cask: Ex-Bourbon, ex-American whisky and Cognac. It is column and pot still distilled.
Nose: Subtle aromas of vanilla, caramel and tropical fruit. Mouth: A velvety texture with notes of oak, honey and spices. Finish: A long, warm finish, leaving a touch of candied fruit on the palate.
Nose: Barbancourt 15 ans Volcanic Cane offers complex aromas of vanilla, spice and tropical fruit, with woody notes and a light touch of caramel. Feel: On the palate, this Haitian rum reveals itself to be rich and smooth, with flavors of candied fruit, cinnamon, tobacco and oak. Finish: The finish is long and warm, marked by notes of pepper, nutmeg and dried fruit.
Nose: Bacardi 151 releases intense aromas of sugarcane, tropical fruit and vanilla, with a hint of toasted oak. Palate: On the palate, this spirit reveals notes of caramel, flambéed banana and black pepper, offering a warm, spicy sensation. Finish: The finish is long and powerful, giving way to nuances of licorice, roasted coffee and burnt wood, for an intense, complex tasting.
Nose: Rich aromas of dried fruit, caramel and vanilla emerge delicately from the glass, offering a warm first encounter with this exceptional rum. Mouth: On the palate, notes of walnut, fig and toasted wood blend harmoniously, bringing remarkable depth and intensity of flavor. Finish: The finish is long and warm, leaving lingering flavors of candied fruit and oak on the palate, for an unforgettable sensory experience.
Nez : Le Dictador Aurum, un rhum colombien de la marque Dictador, dévoile des arômes gourmands et sucrés, avec des notes de miel, de vanille et de fruits tropicaux. Bouche : En bouche, ce spiritueux révèle des saveurs riches et onctueuses, marquées par des notes de caramel, de chocolat et de fruits confits, avec une touche de chêne. Finish : La finale du Dictador Aurum est longue et douce, laissant en bouche des notes délicates de noix et d'épices, pour une expérience sensorielle raffinée et équilibrée.
Nose: Notes of vanilla, wood and dried spices.
Mouth: Salted caramel, fig, clove, dark chocolate.