Intense garnet-red color. On the nose, ripe black berries, blackcurrants and spices. On the palate, notes of jam, cinnamon and prune. A flattering wine with spicy sweetness, body, supple, velvety tannins, a hint of acidity and ripe fruit.

Vitis Musicalis
Black color and high tannin potential herald a rich, complex and powerful wine that needs to be kept for a while before its full personality can be appreciated.

Nose: Intense aromas of red fruits, spices and floral notes emerge as soon as the bottle is opened.
Feel: On the palate, this Barolo reveals great complexity, with silky tannins, beautiful structure and impressive length.
Finish: The finish is elegant, persistent and leaves a pleasant sensation of freshness.

Nose: The Bovard Dipsym reveals intense aromas of red fruits and spices.
Mouth: On the palate, this wine reveals a beautiful tannic structure and notes of ripe fruit.
Finish: The finish is long and elegant, leaving a pleasant sensation of freshness on the palate.

A wine with character. Dark color, intense mouthfeel, fresh finish.

Very supple tannins, sensual and unctuous.

Powerful aromas of balsamic, blackcurrant and violet.

Producer & Region Via Serta is the name of the street in Ticino where the wines of the project of the same name are produced by Dettling & Marmot, Kaufmann Wine & Drinks and the Tamborini Vini winery. Contemporary, modern and authentic wines with deep Swiss roots. Tasting Notes Winemaking Ruby red with hints of violet. Blackberry, cherry and a hint of vanilla on the nose. Full-bodied on the palate, with aromas of black cherry, raspberry and herbs. Well-integrated tannins, pleasant acidity and good persistence.

A smooth, persuasive Barbaresco. Velvety tannins and good body characterize this wine, which finishes with fruit and floral notes.

Nose: This wine reveals intense aromas of red fruits and spices, with hints of black cherry and licorice.
Feel: On the palate, it's full-bodied and balanced, with supple tannins and lovely freshness.
Finish: The finish is long and flavorful, leaving a pleasant sensation on the palate.