Intense fragrance of wild berries and roasted aromas. On the palate, particularly elegant, well-structured, with fine, ripe tannins. The finish is persistent and silky, with a subtle hint of roasting.
Sergio Ávila, Cruz de Alba's oenologist, is considered a true analyst. Knowing his terroir like the back of his hand, he has succeeded over the years in creating a unique Ribera del Duero style. His biodynamically produced wines are modern, with intense fruit notes, delicate woody aromas and power.
Nose: FOURCAS-BORIE Chateau Fourcas-Borie is a red wine from the Listrac-Medoc region of France. This wine offers complex, well-balanced aromas, with notes of black fruit and spices. Taste: On the palate, this wine is elegant and structured, with silky tannins and a lovely freshness. There are red fruit flavors and woody nuances, bringing a lovely length to the palate. Finish: The finish of this Chateau Fourcas-Borie is persistent and elegant, leaving an impression of finesse and refinement on the palate. A high-quality red wine to be enjoyed on any occasion.
Nose: This wine has intense aromas of red berries, blackcurrants and woody notes. Mouth: On the palate, there are harmonious flavors of ripe fruit, vanilla and chocolate. Finish: The finish is long and elegant, leaving a pleasant sensation of sweetness on the palate.
Delicate perfume with notes of violet, rose and red berries. On the palate, this Nebbiolo from the central Langhe region is balanced with notes of cherry and a hint of mint. Structure and well-integrated tannins make this a concentrated wine with a long finish.
Nose: Chateau Ormes de Pez AC St-Estèphe gives off intense aromas of black fruit, cassis, licorice and spices.
Feel: On the palate, this red wine reveals itself to be powerful and structured, with fine, elegant tannins. There are notes of ripe fruit, wood and tobacco.
Finish: The finish is long and persistent, leaving a pleasant freshness and spicy notes on the palate. This 2020 vintage promises great ageing potential.
Nose: hints of withered rose, preserved cherry and licorice
Mouth: on the palate, it is full-bodied and structured, with a combination of red fruits, tobacco, and a subtle mineral touch. The tannins are soft and well-integrated; the finish is long, elegant, and persistent
Floral, fruity and spicy, with notes of lavender and magnolia, morello cherry, bay leaf and thyme. A touch of blond tobacco and fine leather give the wine that special something. Humagne Rouge is not a concentrate of power, but an elegant wine with subtle tannins and a pleasantly long finish.
Producer & Region Via Serta is the name of the street in Ticino where the wines of the project of the same name are produced by Dettling & Marmot, Kaufmann Wine & Drinks and the Tamborini Vini winery. Contemporary, modern and authentic wines with deep Swiss roots. Tasting Notes Winemaking Ruby red with hints of violet. Blackberry, cherry and a hint of vanilla on the nose. Full-bodied on the palate, with aromas of black cherry, raspberry and herbs. Well-integrated tannins, pleasant acidity and good persistence.
Cherry-red color with purplish highlights. Aromas of black pepper, blackberries and cherries with spicy nuances. Fresh and balanced on the palate, with well-integrated silky tannins.
Intense fragrance of wild berries and roasted aromas. On the palate, particularly elegant, well-structured, with fine, ripe tannins. The finish is persistent and silky, with a subtle hint of roasting.