Producer & Region Via Serta is the name of the street in Ticino where the wines of the project of the same name are produced by Dettling & Marmot, Kaufmann Wine & Drinks and the Tamborini Vini winery. Contemporary, modern and authentic wines with deep Swiss roots. Tasting Notes Winemaking Ruby red with hints of violet. Blackberry, cherry and a hint of vanilla on the nose. Full-bodied on the palate, with aromas of black cherry, raspberry and herbs. Well-integrated tannins, pleasant acidity and good persistence.

Nose: The Dona Maria Grande Reserva reveals intense aromas of ripe red fruits, spicy notes and subtle woody touches.
Feel: On the palate, this red wine stands out for its elegant structure, silky tannins and beautiful complexity, revealing flavors of black fruits, chocolate and tobacco.
Finish: The finish is long and harmonious, leaving a pleasant mouthfeel and inviting further tasting.

Nose: hints of withered rose, preserved cherry and licorice 

Mouth: on the palate, it is full-bodied and structured, with a combination of red fruits, tobacco, and a subtle mineral touch. The tannins are soft and well-integrated; the finish is long, elegant, and persistent

Nose: This wine reveals intense aromas of ripe red fruits and spices.
Mouth: On the palate, there are notes of black cherry, licorice and vanilla, with velvety tannins.
Finish: The finish is long and elegant, leaving a lovely sensation of freshness and liveliness.

Nose: This red wine offers intense aromas of red fruits and spices, with subtle hints of violets.
Mouth: On the palate, there are rich, complex flavors of cherry, blackcurrant and black pepper, with a velvety texture and well-integrated tannins.
Finish: The finish is long and elegant, leaving a pleasant sensation of ripe fruit and vanilla on the palate.

An explosion of fresh scents, with nuances of raspberry and rose. Red fruit flavors blend well with light, delicate aromatic nuances. Fine tannins and breathtaking elegance.

Sangiovese is Italy's most classic and widely grown grape variety. The intense fragrance of berries and forest floor is followed by mellow tannins, a touch of morello cherry, blackberry and spicy notes (clove), with a pleasant bitterness on the finish.

A deep, saturated red hue and a wide range of notes, from cherry compote to forest floor, set this Nebbiolo apart. On the palate, there's powerful black cherry and a hint of gooseberry, ample tannins, juicy acidity and a standard finish. A 'little'
Barolo