Bouquet reminiscent of blackberries, ripe cherries and black spices, accompanied by mentholated notes. Ageing in oak enhances its elegance and balance. The fresh, long finish is pleasantly fruity with a hint of dark chocolate.

Sangiovese is Italy's most classic and widely grown grape variety. The intense fragrance of berries and forest floor is followed by mellow tannins, a touch of morello cherry, blackberry and spicy notes (clove), with a pleasant bitterness on the finish.

Nose: The J & M DIZERENS brand Z Collection Diolinoir AOC offers intense aromas of red fruits and spicy notes.
Feel: On the palate, this red wine from the Lavaux region of Switzerland is elegant and structured, with well-integrated tannins and a long finish.
Finish: The finish of the Z Collection Diolinoir AOC 2015 is persistent, leaving a pleasant mouthfeel.

Delicate perfume with notes of violet, rose and red berries. On the palate, this Nebbiolo from the central Langhe region is balanced with notes of cherry and a hint of mint. Structure and well-integrated tannins make this a concentrated wine with a long finish.

Nose: B de Biac AC reveals intense aromas of red fruits and spices, with woody notes in the background.
Mouth: On the palate, this red wine offers a velvety texture and supple tannins, highlighting flavors of cherry, blackcurrant and vanilla.
Finish: The finish of B de Biac AC is long and elegant, leaving a sensation of freshness and complexity on the palate.

Intense garnet-red color. On the nose, ripe black berries, blackcurrants and spices. On the palate, notes of jam, cinnamon and prune. A flattering wine with spicy sweetness, body, supple, velvety tannins, a hint of acidity and ripe fruit.

Nose: Elias Mora crianza DO reveals complex aromas of red fruits and spices, mingled with woody notes.
Feel: On the palate, this wine has a beautiful structure with silky tannins, ripe fruit flavors and a light touch of vanilla.
Finish: The finish is long and elegant, leaving a pleasant sensation of freshness and roundness on the palate.

The nose is intense, complex and fine, with floral notes of lavender, rose and violet, hints of red fruits such as blackcurrant, strawberry and blackberry, but especially ripe cherry. Tertiary notes of oak, toasted bacon and coffee, and spicy notes of cinnamon, vanilla and nutmeg come from barrel ageing. Dry, warm and supple, with a lovely freshness on the palate, quite savory and silky, enveloping tannins. Full-bodied, balanced, intense, persistent and of excellent quality.