Vanità Nerello & Nero d'Avola is a red wine from the VANITA brand, originating in Sicily, Italy, and vintage 2019. This wine is a blend of Nero d'avolla and nerello mascalese grapes, offering rich aromas and a complex palette of flavors. Perfect to accompany your meals or to be enjoyed on its own, this wine will seduce red wine lovers.
This Piedmontese wine impresses with its fruity and floral facets: rose, violet, dried banana, orange marmalade, licorice and mint. On the palate, it develops powerfully with a pleasant quality of tannins and freshness blended with aromas of prunes and amarena cherry. Wild berries continue harmoniously on the finish.
Nose: This wine reveals intense aromas of red fruits and spices. Mouth: On the palate, there are notes of black cherry and licorice, with a fine tannic structure. Finish: The finish is long and elegant, leaving a pleasant sensation on the palate.
An explosion of fresh scents, with nuances of raspberry and rose. Red fruit flavors blend well with light, delicate aromatic nuances. Fine tannins and breathtaking elegance.
Bright ruby red with violet highlights. On the nose, cherry and blackcurrant aromas with a hint of violets, leather and herbs. A pleasant wine with good body, well-balanced acidity, soft tannins and discreet fruit.
Delicate perfume with notes of violet, rose and red berries. On the palate, this Nebbiolo from the central Langhe region is balanced with notes of cherry and a hint of mint. Structure and well-integrated tannins make this a concentrated wine with a long finish.
Dark red with violet highlights. A perfume of redcurrant and earthy forest floor with grassy notes is followed on the palate by aromas of prunes, blueberries, with hints of balsamic and spices. A well-balanced wine for everyday drinking.
Deep garnet-red color. Blackberry, Morello cherry and chocolate notes on the nose. On the palate, powerful fruit aromas harmonize with mineral notes. Full-bodied, with smooth tannins and a harmonious finish.
Intense violet. Powerful aromas of blackcurrant, dark chocolate and wood. In the mouth, prunes and blackberries. Varied bouquet of spices, from laurel to vanilla. Well-balanced acidity, velvety tannins and a long finish. Aged 20 months in oak barrels from Allier, France. 70-year-old vines.
Nose: This wine reveals intense aromas of red fruits and spices, with subtle notes of damp earth and tobacco.
Feel: On the palate, there are flavors of black cherry, blackberry and black pepper, with a velvety texture and well-integrated tannins.
Finish: The finish is long and persistent, leaving notes of black fruit and a light touch of vanilla on the palate.