A Barbaresco with exceptional balance between tannin and acidity, strong character and solid structure. Delicate aromas of plum and ripe fruit make Starderi extremely enjoyable in its youth, though it expresses its full potential after a few years' bottle ageing.
Producer: La Spinetta Origin: Italy / Piedmont Grape variety(ies): Nebbiolo Bottles: approx. 15'500 Maturity: 25 to 30 years Serving temp. Of service: 16 to 17 °C Accompaniment(s): Grilled meats, elaborate dishes, red meats and game. Alcohol: 14.5% Specifications: Maceration and alcoholic fermentation in temperature-controlled vats for an average of 14-15 days. Malolactic fermentation in French oak barrels, 20% of which are new and the remainder from the second passage, then aged for 20 to 22 months. Bottle ageing for around 6 months.
The nose reveals a blend of ripe fruit, fresh berries, spices, tobacco and roasted aromas that develop into an intense, promising bouquet. The ripe, silky tannins, powerful body and fruity structure leave a complex, harmonious impression. All these positive qualities are reflected in the long, dense finish. This Priorat is a pleasant wine to drink, providing a great deal of pleasure for a modest price.
Nose: Trapiche Winemaker Malbec reveals intense notes of ripe black fruit, plum and cherry. Mouth: On the palate, this wine reveals a velvety texture with flavors of red fruit, blackcurrant and slightly spicy notes. Finish: The finish is long and persistent, leaving a sensation of softness and freshness on the palate.
Ruby-red color with intense aromas of ripe red and black cherries, vanilla and spices. Fresh acidity and full body. Barbera characterized by finesse, excellent balance, great complexity and a persistent finish.
Nose: Intense aromas of red fruits and spices emerge from the glass, promising a sensory experience rich in flavors. Mouth: On the palate, this Humagne rouge AOC reveals notes of ripe black fruits and licorice, with a beautiful tannic structure and balanced acidity. Finish: The finish is long and persistent, leaving spicy and fruity notes on the palate that invite further tasting.
Nose: This red wine offers intense aromas of red fruits and spices, with subtle hints of violets. Mouth: On the palate, there are rich, complex flavors of cherry, blackcurrant and black pepper, with a velvety texture and well-integrated tannins. Finish: The finish is long and elegant, leaving a pleasant sensation of ripe fruit and vanilla on the palate.
Nose: hints of withered rose, preserved cherry and licorice
Mouth: on the palate, it is full-bodied and structured, with a combination of red fruits, tobacco, and a subtle mineral touch. The tannins are soft and well-integrated; the finish is long, elegant, and persistent
Nose: Chateau Paveil de Luze AC reveals intense aromas of black fruits and woody notes, typical of Margaux wines. Mouthfeel: On the palate, this red wine reveals itself to be dense, structured and elegant, with silky tannins and a fine persistence on the finish. Finish: The finish is long and flavorful, leaving a pleasant sensation on the palate, characteristic of the great wines of this appellation.
A Barbaresco with exceptional balance between tannin and acidity, strong character and solid structure. Delicate aromas of plum and ripe fruit make Starderi extremely enjoyable in its youth, though it expresses its full potential after a few years' bottle ageing.