Botanist Islay Dry Gin is made at the Bruichladdich distillery. Nine classic ingredients are used. They are enriched by an exceptional combination of 22 wild plants native to Islay. The result is an incomparably complex and floral gin.
Nose: Whitley Neil Gin reveals intoxicating aromas of juniper berries, fresh coriander and citrus zest. Mouth: On the palate, this gin reveals balanced notes of fresh cucumber, elderflower and exotic spices. Finish: The finish is long and refreshing, leaving a feeling of freshness and sweetness on the palate.
Nose: Roku Sakura Bloom Gin reveals delicate floral aromas of cherry blossom and subtle spicy notes. Mouth: On the palate, this Japanese gin reveals refreshing flavors of cherry blossom, exotic fruits and berries. Finish: The finish is long and elegant, leaving a soft, floral sensation on the palate.
Nose: Fresh, herbaceous aromas emerge, with hints of juniper berries and citrus. Mouth: On the palate, there are flavors of coriander, lemon zest and cucumber, with a silky texture. Finish: The finish is long and refreshing, leaving a feeling of freshness and balance on the palate.
Nose: Beefeater Twenty-Four reveals notes of fresh citrus and juniper berries. Palate: Balanced flavors of lemon, coriander and green tea. Finish: The finish is long and refreshing, leaving a subtle hint of spice on the palate.
Nose: London N°1 reveals floral and spicy aromas, with hints of juniper berries and coriander. Mouth: On the palate, we discover fresh flavors of citrus, licorice and cinnamon, perfectly balanced. Finish: The finish is long and elegant, leaving a sensation of freshness and softness on the palate.